Skimmed milk
Skimmed milk is a dairy product obtained by removing the fat content from whole milk. It is a low-fat milk product that retains the essential nutrients found in milk, such as protein, vitamins, and minerals, but with a reduced amount of fat and calories.
Lab products found in correlation
52 protocols using skimmed milk
Protein Extraction and Western Blotting
Protein Extraction and Western Blotting
Western Blot Analysis of H9c2 Cardiomyocytes
CD8+ T Cell Protein Expression
Western Blot Analysis of Protein Expression
Protein Extraction and Western Blot Analysis
Western Blot Analysis of Signaling Pathways
Western Blot Analysis of PKM2 Expression
Western Blot Analysis of Chondrocyte Proteins
Western Blot Analysis of Protein Signaling
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