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32 protocols using brain heart infusion agar

1

Cultivation of P. gingivalis ATCC 33277

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The P. gingivalis (Strain ATCC 33277) were maintained on supplemented sterile blood agar containing 3.7% brain heart infusion agar (Sigma), 2% gelose, 0.001% menadione, 0.005% hemin, 0.05% cysteine, 5%–7% defibrinated sheep blood for 4–5 days and then transferred into complement brain-heart infusion medium containing 3.7% brain heart infusion agar, 0.001% menadione, 0.005% hemin, 0.05% cysteine for 48 h before use. Bacteria were grown in an anaerobic chamber (N2 : CO2 : H2, 85 : 10 : 5) at 37°C.
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2

Identifying Enterococcus faecalis in Bacterial Samples

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Verification tests on the randomly selected typical colonies for Enterococci were carried out by streaking these colonies on Brain-Heart Infusion agar (Merck) (24h at 35 °C) followed by sub-culturing of 5–10 colonies in Brain-Heart Infusion broth (Merck) (48h at 45 °C) and Bile Aesculin Azide agar (Merck)(48h at 35 °C). For 6.5% Sodium Chloride growth test, colonies were cultured on the base medium, Brain-Heart Infusion broth, at 35 °C. To distinguish E. faecalis from other Enterococci, biochemical tests were carried out to determine fermentation of mannitol, ribose, and arabinose in Phenol Red Broth Base (Himedia) and deamination of arginine amino acid were carried out in Moller Decarboxylase Broth Base (Merck). Additionally, Gram staining and the catalase test along with other differentiation tests were conducted (18 (link)).
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3

Culturing of S. mutans and P. gingivalis

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S. mutans (BCRC 16002) was purchased from the BCRC, Food Industry Development Institute (Taiwan), while P. gingivalis ATCC 33277 was purchased from American Type Culture Collection (ATCC), USA. S. mutans strains was cultured in BHI agar (Brain Heart Infusion agar, Merck, KGaA, Darmstadt, Germany) at 37 °C with 5% CO2 for 3 days and stored at 5 °C. P. gingivalis strains was cultured in Brucella blood agar plates (BBAP, 2.81% (w/v) Brucella broth base (Sigma-Aldrich, St. Louis, Missouri, USA), 5.0% (v/v) sheep blood (C. M. P., R.O.C.), 1.8% agar (w/v)) at 37 °C with 5% CO2 for 3 days and stored at 5 °C [21 (link)].
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4

Antimicrobial Activity Evaluation Protocol

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Saline microbial suspension with a bacterial count of 1.5 x 10
8Colony Forming Unit (CFU)/ml was prepared. The prepared microbial suspension for each bacterial strain was cultured on Brain Heart Infusion Agar (Merck, Germany) plates and then wells with 6 mm diameter were punched. One hundred μl of the extract prepared with sterile distilled water at 3.1, 6.25, 12.5, 25, 50 and 100 mg/ml concentrations were poured into the wells. All plates were stored in an incubator (Memmert, Germany) at 35° C for 16–24 hours (5 (link), 14 (link)). The mentioned phases were repeated for each bacterial strain three times. Afterwards, the diameter of growth inhibition zone was measured in mm and recorded. The test repeated for three times.
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5

Biosynthesis of Silver Nanoparticles

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The reference species of following fungi and bacteria were obtained from the American Type Culture Collection (ATCC), the Centraalbureau voor Schimmelcultures (CBS), and Teikyo University Institute of Medical Mycology (TIMM): Aspergillus flavus (ATCC® 64025), A. fumigatus (ATCC® 14110), A. clavatus (CBS® 514.65), A. niger (TIMM® 0113), Pseudomonas aeruginosa (ATCC® 27853), and Enterococcus faecalis (ATCC® 11700). Fungi were used for the biosynthesis of silver nanoparticles and bacteria were used as a positive control in nitrate reduction test.
Fungi were subcultured in Sabouraud Dextrose Agar (Merck, Germany) and incubated at 35°C for 24 hours. In order to prevent the bacterial growth, 50 mg/L chloramphenicol (Sigma-Aldrich, Germany) was added to the cultures. Bacteria species were subcultured in Brain Heart Infusion Agar (Merck, Germany) and were incubated at 37°C for 24 hours.
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6

Antibacterial Activity Assessment of Plant Extract

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Microbial suspension with a bacterial count of 1.5 x 108 CFU/ml was prepared with normal saline solution. The prepared microbial suspension for each bacterial strain was cultured on plates containing Brain Heart Infusion Agar (Merck, Germany) and then wells with 6 mm diameter were created. 100 μl of the extract solution prepared with sterile distilled water at 3.125, 6.25, 12.5, 25, 50 and 100 mg/ml concentrations were poured into the wells. All plates were stored at 35° C for 16-24 hours. The test repeated for three times. Afterwards, the diameter of growth inhibition zone was measured in mm and recorded.
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7

Biofilm Formation Assay on CRA Plates

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The formation of the biofilm was assessed qualitatively by culturing enterococcal isolates on CRA plates [24 (link),25 (link)]. To prepare CRA plates, 1 L of brain heart infusion agar (Merck, Darmstadt, Germany) was mixed with 0.8 g of Congo red dye (Merck, Darmstadt, Germany), and 36 g of saccharose. The plates were incubated for 24 h at 37 °C and followed overnight at room temperature. Black colonies were assessed to be strains with a high capacity to produce a biofilm (P; producer), whereas strains with red colonies were identified as the strains incapable of producing the biofilm (NP; non-producer).
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8

Staphylococcus aureus Isolation and Identification

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Twenty-five grams of meat samples was homogenized for 90 s in a stomacher (Heidolph, Schwabach, Germany) with 225 ml of peptone water (PW) containing 6.5% NaCl and then incubated at 37°C for 24 h. After primary enrichment, a loopful (without shaking the flask) from each of the enriched homogenates was streaked onto Baird-Parker agar (MERCK, Darmstadt, Germany) supplemented with 5% egg yolk and tellurite and incubated under aerobic conditions at 37 °C for 24 h. Colonies with typical gray-black appearance surrounded by a clear zone were enumerated as coagulase-positive staphylococci and sub-cultured onto Mannitol salt agar. Clinical specimens were also cultured onto Brain Heart Infusion agar and Mannitol salt agar (MERCK, Darmstadt, Germany) [22 (link), 23 (link)]. The isolates were identified as S. aureus by further biochemical characterization using Gram stain, catalase, coagulase, oxidase, lipase, DNase, and PCR targeting the S. aureus-specific femA gene (S. aureus species specific).
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9

Anaerobic Cultivation of P. gingivalis

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P. gingivalis ATCC 33277 was cultured on brain heart infusion agar (Merck, Singapore) as the growth medium, and it was incubated under anaerobic conditions at 37°C for 24h. The cells were transferred to BHI broth, and they were further incubated under anaerobic conditions at 37°C for 24h.
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10

Fecal Microbial Enumeration Protocol

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One g of fresh feces sample was suspended in 99 mL Ringer solution (6.5 g NaCl, 0.42 g KCl, 0.25 g CaCl2, and 0.2 g of NaHCO3) supplemented with 0.05% L-cystein HCL, followed by serial 1:10 dilution in Ringer solution. One hundred microliters of appropriate dilutions were spread on different selective media and incubated anaerobically as follows: total anaerobic bacteria [brain heart infusion agar (Merck, Darmstadt, Germany), 37°C/48 h]; total lactobacilli [LAMVAB agar Hartemink et al. (1997 (link)), 37°C/72 h], total Enterobacteriaceae [crystal violet agar (Merck, Darmstadt, Germany), 37°C/24 h; total clostridia (reinforced clostridial agar, Becton and Dickinson, Heidelberg, Germany) 37°C/48 h].
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