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Enzymatic assay kit

Manufactured by Merck Group
Sourced in Macao, France, United States, Switzerland

The Enzymatic assay kit is a laboratory equipment designed to facilitate the quantitative analysis of enzymatic activity. It provides a standardized and efficient method for measuring the catalytic function of various enzymes. The kit includes all the necessary reagents and components required to perform the assay, enabling reliable and reproducible results.

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12 protocols using enzymatic assay kit

1

Quantifying Biomolecules in Cell Samples

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Assays of total DNA, protein, and cellular TG content used cell samples lysed and sonicated in the SDS buffer. Total DNA was measured with a fluorescence-based assay using the Hoechst dye method. Total protein content in a sample was determined using a BCA assay kit (Thermo Scientific) per the manufacturer’s instructions. Cellular TG content was measured using an enzymatic assay kit (Sigma Aldrich) as described previously (Si et al. 2009 (link)).
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2

Glucose and Insulin Tolerance Tests

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Mice were fasted for 4 hr and received an intraperitoneal injection of insulin (1 U/kg body weight) or D-glucose (2 g/kg body weight). For insulin tolerance tests, blood samples (5 µl) were collected from the tail vein before and at 15, 30, 45, and 60 min after the bolus insulin injection. Similarly, for glucose tolerance tests, blood samples were collected from the tail vein before and at 30, 60, 90 and 120 min after the glucose bolus injection [43] (link), [44] (link). The levels of plasma glucose were measured using an enzymatic assay kit (Sigma, St. Louis, MO).
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3

Enzymatic Lactate Quantification in Polymer Degradation

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Lactate concentration was determined by an enzymatic assay kit obtained from Sigma Aldrich, which results in a colorimetric (570 nm) product, proportional to the lactate present. A standard curve was generated with known amounts of 0, 2, 4, 8 and 10 μL lactate (lactate probe, provided in the kit), and used to determine the lactate content in the samples. The lactate assay buffer was allowed to come to room temperature before use. The lactate enzyme mix was reconstituted in 220 mL of lactate assay buffer and thoroughly mixed by pipetting. A master mixture made up of 46 μL of lactate buffer, 2 μL of the reconstituted lactate enzyme mix and 2 μL of the lactate probe. 50 μL of the master mixture was added to each well in a 96 well plate containing 50 μL of the 1/200 diluted PBS solutions surrounding the degrading materials. A calorimetric reading was recorded at 570 nm on a Spectrostar microplate reader (BMG, Labtech). Lactate concentration in the PBS surrounding each polymer was determined by using a value of 89.07 Da for the Mw of lactate as specified in the lactate assay kit from Sigma Aldrich.
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4

Plasma and Cellular Lipid Analysis in Mice

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After a 4 h-fast during the daylight cycle, mice were euthanized. Blood was collected and plasma prepared. Tissues were harvested and snap-frozen in liquid nitrogen for analysis of hepatic lipids as described previously68 (link),69 (link). Plasma concentrations of total cholesterol (TC), free cholesterol (FC), and total phospholipids (PLs) were measured by using the TC (Cat. #: 999-02601), FC (Cat. #: 993-02501), and PL (Cat. #: 997-01801) enzymatic assay kits from Wako Diagnostics, Richmond, VA. Plasma concentrations of total TGs were determined by using the enzymatic assay kit from Sigma (Cat. #: F6428 and T2449). Plasma concentrations of nonesterified fatty acids (NEFAs) were determined by using HR Series NEFA-HR Reagents (Cat. #: 999-34691, 995-34791, 991-3489, 993-35191 and 276-76491, Wako Diagnostics, Richmond, VA) following the manufacturer’s instruction. Plasma activities of alanine transaminase (ALT) and aspartate transaminase (AST) were measured by using the commercial kits (Cat. #: A7526, and A7561, Point Scientific, Inc., Canton, MI). For analysis of cellular lipids, the cell pellet from a 10-mm dish with ~80% cell confluence was used. Lipids were extracted twice with two volumes of chloroform:methanol (2:1; v/v) mixture, followed by assays of lipids as described previously70 (link).
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5

Postprandial TGRL Isolation and Preparation

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As approved by the UC Davis Institutional Review Board, plasma samples were collected from healthy volunteers 3.5 hours after consuming a high fat meal. TGRL from these plasma samples was isolated by ultracentrifugation at 40,000 rpm at 14 °C for 18 hours with a density gradient solution (ρ = 1.0063 g/mL), followed by dialysis against a 0.9% NaCl + 0.01% EDTA solution overnight. Triglyceride content was assessed using an enzymatic assay kit (Sigma, St. Louis, MO). Before animal infusion, TGRL was concentrated with Amicon 3,000 MWCO centrifugal filters (Millipore, Billerica, MA) before incubation for at least 30 minutes with LpL added at 2 U/mL per 150 mg/dL.
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6

Aconitase Activity in Lung Homogenate

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The activity of aconitase in the lung homogenate was measured using a commercially available enzymatic assay kit (Sigma Aldrich, St louis, MO).
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7

Insulin and Glucose Tolerance Tests

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Mice were fasted for 4 hr and received an intraperitoneal injection of insulin (1 U/kg body weight) or D-glucose (2 g/kg body weight). For insulin tolerance tests, blood samples (5 μl) were collected from the tail vein before and at 15, 30, 45, and 60 min after the bolus insulin injection. Similarly, for glucose tolerance tests, blood samples were collected from the tail vein before and at 30, 60, 90 and 120 min after the glucose bolus injection42 (link)43 (link). The levels of plasma glucose were measured using an enzymatic assay kit (Sigma, St. Louis, MO).
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8

Plasma Biomarkers of Oxidative Stress

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Plasma TNF‐α and triglycerides concentrations were determined using commercially available kits (ThermoFisher, Courtaboeuf, France). Plasma creatinine was determined spectrophotometrically using an enzymatic assay kit (Sigma‐Aldrich, L'Isle d'Abeau, France). Several parameters of the oxidative stress (protein thiol residues, total antioxidant defenses (FRAP), glutathione peroxidase activity, GSH and GSSG) were determined as already described previously (Mourmoura et al. 2013).
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9

Enzymatic Assay for D-β-Hydroxybutyrate

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Serum levels of D-βHB were determined by using an enzymatic assay kit produced by Sigma-Aldrich (St. Louis, USA). The kit is designed to produce a compound whose colorimetric intensity, determined at a wavelength of 450 nm, is proportional to the concentration of D-βHB. Glucose and mineral (K+, Na+, and Ca2+) content in serum were determined using the analyzer Cobas 8000 manufactured by Roche Diagnostics (Mannheim, Germany) and carried out in the clinical laboratory of the university hospital in Muenster.
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10

Quantifying Glutamate Levels in Cells

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Glutamate levels were determined in cell lysates using an enzymatic assay kit according to the manufacturer’s instructions (Sigma-Aldrich, St. Louis, MO). Samples were incubated in a glutamate enzyme mix containing a glutamate developer for 30 minutes at 37°C and absorbance measured at 450nm with a μQuant spectrophotometer (Bio-Tek Instruments, Winooski, VT). Concentrations were determined relative to a standard curve obtained using aqueous solutions of glutamate.
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