Gelatin powder type a
Gelatin powder (type A) is a fine, light-colored powder derived from the partial hydrolysis of collagen. It is a natural, edible, and versatile ingredient used in various applications. The core function of gelatin powder is to act as a gelling agent, thickening agent, and stabilizer in food, pharmaceutical, and other industries.
Lab products found in correlation
4 protocols using gelatin powder type a
Polycaprolactone-Gelatin Nanocomposite Scaffold
Gelatin-Alginate-Collagen Bioink for HCEC
Chitosan-Hyaluronic Acid Nanoparticles for miRNA Delivery
Fabrication of Chitosan-Hyaluronic Acid Scaffolds
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