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3 deoxyglucosone 3 dg

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3-Deoxyglucosone (3-DG) is a chemical compound used in laboratory research. It is a dicarbonyl compound that can be formed during the Maillard reaction. 3-DG is a useful tool for researchers studying carbohydrate metabolism, glycation processes, and related biological phenomena.

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4 protocols using 3 deoxyglucosone 3 dg

1

Quantitative Analysis of Maillard Reaction Products

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All chemicals used were of analytical grade unless otherwise stated. Carboxypeptidase A (from bovine pancereas), Fmoc chloride (for HPLC derivatization, ≥99.0%), D-fructose (purity 99%) and D-glucose (purity 99%), were purchased from Sigma-Aldrich (Shanghai, China). Dipeptides (Lys-Ala, Lys-Gly, Lys-Ser, Lys-Ile, Lys-Leu, Lys-Thr, Lys-Val, purity > 98%), and the corresponding tripeptides (Lys-Ala-Gly, Lys-Gly-Gly, Lys-Ser-Gly, Lys-Ile-Gly, Lys-Leu-Gly, Lys-Thr-Gly, Lys-Val-Gly, purity > 98%) were supplied by Bootech BioScience &Technology Co., Ltd. (Shanghai, China). Acetonitrile and formic acid were HPLC grade from Merck (Darmstadt, Germany). A Cleanert PEP-2 (200 mg/6 mL, Bonna-Agela Technologies Inc., Tianjin, China) solid-phase extraction (SPE) cartridge was used for purification of the Maillard reaction products. 3-Deoxyglucosone (3-DG, purity > 99.99%) was obtained from Toronto Research Chemicals (Toronto, ON, Canada). Pyrraline standard sample (purity > 99.99%) was purchased from PolyPeptide Laboratories (San Diego, CA, USA).
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2

Glycolytic and TCA Cycle Metabolites

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The compounds used in this study were galactose (Wako, Osaka, Japan), 3-deoxyglucosone (3-DG; Toronto Research Chemicals Inc., North York, Canada), citrate (Wako), fumarate, malate (Nacalai Tesque Inc., Kyoto, Japan), acetyl CoA, isocitrate, 2-oxoglutarate, succinyl CoA, succinate, oxaloacetate, phosphoenolpyruvic acid monopotassium salt, benfotiamine, fructose 1,6-bisphosphate (F1,6BP), 3-phosphoglycelic acid (3PG), mannitol (Sigma-Aldrich Co. LCC, St Louis, MO, USA), and rucaparib (Selleck Chemicals, Houston, TX, USA). The AR inhibitor, ranirestat, was provided by Sumitomo Dainippon Pharma Co., Ltd. (Osaka, Japan) as a collaborative research agreement.
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3

Maillard Reaction Product Purification

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All chemicals used were of analytical grade unless otherwise stated. Aminopeptidase M was obtained from Merck (Darmstadt, Hesse, Germany). Pepsin, pronase E and prolidase were purchased from Sigma-Aldrich (Shanghai, China). Acetonitrile and formic acid were HPLC grade from Merck (Darmstadt, Hesse, Germany). The solid-phase extraction (SPE) cartridge, Cleanert PEP-2 SPE cartridge (200 mg/6 mL, Bonna-Agela Technologies Inc., Tianjin, China), was used for purification of Maillard reaction products. 3-Deoxyglucosone (3-DG, purity > 99.99%) was obtained from Toronto Research Chemicals (Toronto, ON, Canada). Pyrraline standard sample (purity > 99.99%) was purchased from PolyPeptide Laboratories (San Diego, CA, USA).
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4

Quantification of Advanced Glycation Endproducts

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The three dipeptides (Lys-Gly, Lys-Ala, Lys-Phe) and three tripeptides (Lys-Gly-Gly, Lys-Gly-Ala, Lys-Gly-Phe) were from LifeTein LLC. (Beijing, China). Standards of 3-Deoxyglucosone (3-DG, purity > 99.99%) and pyrraline (purity > 99.99%) were from Toronto Research Chemicals (Toronto, ON, Canada). Formic acid (for LC-MS, 99%) was from Aladdin Biochemical Technology Co., Ltd. (Shanghai, China). Solid-phase extraction (SPE) cartridges (Cleanert PEP-2, 200 mg/6 ml) for purification were from Bonna-Agela Technologies Co., Ltd. (Tianjin, China). Chromatographic grade acetonitrile was from Merck (Darmstadt, Germany). Pepsin, pronase E, and prolidase were from Sigma-Aldrich (Shanghai, China). All other reagents were of analytical grade from Macklin Inc. (Shanghai, China).
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