Acetic acid
Acetic acid is a clear, colorless liquid chemical compound with a pungent odor. It is the main component of vinegar and is used as a reagent in various laboratory applications.
Lab products found in correlation
575 protocols using acetic acid
Resorcinol-Formaldehyde Colloidal Synthesis
Synthesis of Bismuth-Resorcinol Nanocomposites
UPLC-MS/MS Metabolite Profiling
Peptide Separation and Identification by nanoLC-MS/MS
Quantification of sGAG and DNA Content
For DNA content quantification, nuclei were stained with Harris Haematoxylin (Merck Life Science, Gillingham, UK) for 5 min, and excess staining was removed with 2 washes in deionised water. Subsequently, a mixture of 100% ethanol and 99% acetic acid (75:25) (Fisher, Loughborough, UK) was added, and the samples were incubated at 45 °C (4 h). Aliquots from each sample were transferred to a 96-well plate. The absorbance was read at 450 nm using a spectrophotometer to quantify DNA content.
Lipid Metabolite Profiling in Testes
Gelatin Zymography Assay for MMP-9 and MMP-2 Activity
Quantifying Biofilm Biomass with Crystal Violet
Analytical-Grade Chemicals Preparation
Synthesis of Star-Shaped Polylysine
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