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7 protocols using tannin

1

Bamboo Pulp-Based Heavy Metal Adsorbent

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Bamboo pulp was obtained from Sichuan Tianzhu Bamboo Resources Development Co., Ltd., Yibin, China. Tannin (GalloTannin, Mw = 1701.2 g/mol) and chitosan (medium molecular weight) were purchased from Sigma-Aldrich L.L.C., Shanghai, China. N-methyl morpholine-N-oxide, NMMO (AR, purity ≥ 99%) was purchased from Bide Pharmatech Ltd., Shanghai, China. Cu(NO3)2 (AR, purity ≥ 99%) and Cd(NO3)2 (AR, purity ≥ 99%) were purchased from West Asia Chemical Technology (Shandong) Co., Ltd., Linyi, China. Ultra-pure water was self-made, with resistivity ≥ 18.25 MΩ·cm.
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2

Standardization of Stryphnodendron adstringens Bark Extract

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Stryphnodendron adstringens barks were collected in Rubião Junior district (Botucatu, SP, Brazil, 22°52′60′′S and 48°28′60′′W), during the morning period. Voucher specimens were deposited at the Herbarium of the Department of Botany, Institute of Biosciences, UNESP, under the number 026633 BOTU. A crude extract was obtained according to Betoni et al. [11 (link)]. Briefly, S. adstringens barks were dried, ground and extracted with 70% methanol at 4–8 °C and filtered after 48 h. The residual plant material was re-extracted with methanol 70% and filtered after 24 h. The extract was concentrated in a rotary evaporator at 45 °C for elimination of methanol and kept in sterile flask under refrigeration until use. Levels of total tannin in the extract were measured according to Waterhouse [12 ], as follows: 10 mg of the extract were dissolved in 50 mL of distilled water, and a 2 mL aliquot was mixed with 2 mL of Folin–Ciocalteu reagent and homogenized. Three minutes later, 2 mL of 8% sodium carbonate solution were added to this mixture, stirred and kept for 2 h at room temperature. Then, centrifugated at 2000 rpm to measure total levels of tannin. The analytical calibration curve of commercially available tannin (Sigma-Aldrich) was estimated by the absorbance at 725 ηm of 10, 20, 30, 40, 60 and 80 µL/mL.
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3

Comprehensive Phytochemical Analysis Protocol

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Methyl alcohol 99.9%, n-hexane 95%, chloroform 99%, n-butanol 99%, dimethyl sulfoxide (DMSO) 99.7%, aluminum chloride 99.9%, sodium acetate >99%, quercetin, acetone >99.5%, picric acid ≥98.0%, dextrose 99.5%, sodium carbonate 99.5%, phosphate buffered saline (pH 7.2 at 25 °C), potassium ferricyanide (III), trichloroacetic acid, α-Cyano-4-hydroxycinnamic acid (for MALDI-TOF MS), acetonitrile ≥99.0%, iron (III) chloride 99%, ascorbic acid ≥99%, sulfuric acid 99.9%, sodium phosphate 96%, ammonium molybdate, potassium persulfate ≥99.0%, 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS), 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid (Trolox) 97%, Folin–Denis’ reagent, gallic acid, tannin and chemical standards were purchased from Sigma-Aldrich.
EMEM and DMEM incubation media, L-glutamine, essential amino acids mixture, penicillin-streptomycin 100x lyophilized mixture, 0.25% trypsin solution and 0.02% versene solution were purchased from PanEco, Ltd. (Moscow, Russia), fetal bovine serum—from BioWest (Nuaillé, France), and MTT (3-(4,5-dimethylthiazole-2-yl)-2,5-diphenyl-tetrazolium bromide)—from Diaem, Ltd. (Moscow, Russia).
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4

Lignocellulosic Biomass Characterization

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Ferulic acid, vanilic acid, vanilin, ρ-coumaric acid, syrangaldehyde, 4-hydroxybenzoic acid (4HBA), Furfural, 5-hydroxymethyl furfural (HMF), tannin and tetracycline, ampicillin, erythromycin were purchased from Sigma Chemicals. Yeast extract and peptone were obtained from Oxoid Ltd (Thermo Fisher Biochemical, Beijing, China). Other chemicals and laboratory media of analytical grade were purchased from Sangon Biological Engineering Technology and Services Co. Ltd (Shanghai, China).
The corn fiber (passed through 30–40 mesh screens) was purchased from Shandong Yanggu Shengda corn cob granule Co. Ltd (Shandong, China). The bagasse fiber was donated from Guangzhou Sugarcane Industry Research Institute (Guangdong, China).
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5

Transmission Electron Microscopy Imaging

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Cells were grown on Thermanox plastic coverslips (Thermo Fisher Scientific) and fixed in 2.5% glutaraldehyde. Cells were stained in 0.5% (volume/volume) osmium tetroxide (Science Services) and contrasted in 0.1% (weight/volume) tannin and 2% (weight/volume) uranyl acetate (Sigma-Aldrich, Merck). After dehydration, cells were embedded in 100% Spurr (Low Viscosity Spurr Kit, Ted Pella Inc) . Ultrathin sections of 70 nm thickness were cut using a Leica EM UC7 ultramicrotome equipped with a 3 mm diamond knife (Diatome). Postcontrasted sections were imaged at 4400× nominal magnification on a Tecnai Spirit transmission electron microscope (FEI).
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6

Bioaccessibility of Lipophilic Nutrients

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Vitamin D3 (> 95% pure), retinyl acetate (> 95% pure), trioctanoin, sodium taurodeoxycholate, pancreatin (P7545; 8×USP), fibers (cellulose), phytates (phytic acid sodium salt hydrate), saponins (purified quillaia saponins), and tannins (grape seed oligomeric proanthocyanidins) were purchased from Sigma Aldrich (Saint-Quentin-Fallavier, France).
Porcine colipase was purified as previously described (Rugani et al., 1995) and stored as a stock solution at 1mg/mL. Refined olive oil was generously provided by Dr Marie-Josèphe Amiot (UMR Moisa, Montpellier, France). Minced beef (Casino brand, 5% of fat), semolina (Casino brand) and fresh potatoes in bulk were bought at a local supermarket (Casino, Marseille, France). Chickpeas (Cicer arietinum) were purchased from the CIACAM society (Vitrolles, France). The chickpeas used in this study were from the same lots than those fully characterized in a previous work (Margier et al., 2018) (link).
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7

Compound Interactions in Food Matrices

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Retinyl palmitate, cholecalciferol, -tocopherol, phylloquinone and β-carotene (all > 95% pure), as well as 2-oleoyl-1-palmitoyl-sn-glycero-3-phosphocholine (phosphatidylcholine), 1-palmitoyl-snglycero-3-phosphocholine (lysophosphatidylcholine), monoolein, free cholesterol, oleic acid, sodium taurocholate, fibers (cellulose), phytates (phytic acid sodium salt hydrate), saponins (purified quillaia saponins) and tannins (grape seeds oligomeric proanthocyanidins) were purchased from Sigma Aldrich. Refined olive oil was generously provided by Dr Marie-Josèphe Amiot (UMR Moisa, Montpellier, France). Minced beef (with 5% of fat) and potatoes were purchased from a local supermarket (Casino, France). Kidney beans (Phaseolus Vulgaris L.), white beans (Phaseolus Vulgaris L.), chickpeas (Cicer Arietinum), green lentils (Lens culinaris M.), brown lentils (Lens culinaris M.) and flageolets (Phaseolus vulgaris L.) were purchased at CIACAM society (Vitrolles, France). Note that the pulses used in this study were from the same lots than the pulses fully characterized previously [20] .
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