Tannin
Tannin is a chemical compound found in various plants, including grapes, tea, and oak. It is a type of polyphenol that has the ability to bind to and precipitate proteins. This property makes tannin a useful compound in the production of certain types of lab equipment, as it can be used to produce materials with specific chemical and physical properties.
Lab products found in correlation
7 protocols using tannin
Bamboo Pulp-Based Heavy Metal Adsorbent
Standardization of Stryphnodendron adstringens Bark Extract
Stryphnodendron adstringens barks were collected in Rubião Junior district (Botucatu, SP, Brazil, 22°52′60′′S and 48°28′60′′W), during the morning period. Voucher specimens were deposited at the Herbarium of the Department of Botany, Institute of Biosciences, UNESP, under the number 026633 BOTU. A crude extract was obtained according to Betoni et al. [11 (link)]. Briefly, S. adstringens barks were dried, ground and extracted with 70% methanol at 4–8 °C and filtered after 48 h. The residual plant material was re-extracted with methanol 70% and filtered after 24 h. The extract was concentrated in a rotary evaporator at 45 °C for elimination of methanol and kept in sterile flask under refrigeration until use. Levels of total tannin in the extract were measured according to Waterhouse [12 ], as follows: 10 mg of the extract were dissolved in 50 mL of distilled water, and a 2 mL aliquot was mixed with 2 mL of Folin–Ciocalteu reagent and homogenized. Three minutes later, 2 mL of 8% sodium carbonate solution were added to this mixture, stirred and kept for 2 h at room temperature. Then, centrifugated at 2000 rpm to measure total levels of tannin. The analytical calibration curve of commercially available tannin (Sigma-Aldrich) was estimated by the absorbance at 725 ηm of 10, 20, 30, 40, 60 and 80 µL/mL.
Comprehensive Phytochemical Analysis Protocol
EMEM and DMEM incubation media, L-glutamine, essential amino acids mixture, penicillin-streptomycin 100x lyophilized mixture, 0.25% trypsin solution and 0.02% versene solution were purchased from PanEco, Ltd. (Moscow, Russia), fetal bovine serum—from BioWest (Nuaillé, France), and MTT (3-(4,5-dimethylthiazole-2-yl)-2,5-diphenyl-tetrazolium bromide)—from Diaem, Ltd. (Moscow, Russia).
Lignocellulosic Biomass Characterization
The corn fiber (passed through 30–40 mesh screens) was purchased from Shandong Yanggu Shengda corn cob granule Co. Ltd (Shandong, China). The bagasse fiber was donated from Guangzhou Sugarcane Industry Research Institute (Guangdong, China).
Transmission Electron Microscopy Imaging
Bioaccessibility of Lipophilic Nutrients
Porcine colipase was purified as previously described (Rugani et al., 1995) and stored as a stock solution at 1mg/mL. Refined olive oil was generously provided by Dr Marie-Josèphe Amiot (UMR Moisa, Montpellier, France). Minced beef (Casino brand, 5% of fat), semolina (Casino brand) and fresh potatoes in bulk were bought at a local supermarket (Casino, Marseille, France). Chickpeas (Cicer arietinum) were purchased from the CIACAM society (Vitrolles, France). The chickpeas used in this study were from the same lots than those fully characterized in a previous work (Margier et al., 2018) (link).
Compound Interactions in Food Matrices
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