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Cas 57 50 1

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CAS#57-50-1 is a chemical compound commonly known as sucrose, which is a disaccharide composed of glucose and fructose. It is a white, crystalline solid with a sweet taste. Sucrose is a naturally occurring substance found in various plants and is widely used in the food and pharmaceutical industries.

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6 protocols using cas 57 50 1

1

Titanium Surface Evaluation for Cell Attachment

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Titanium sheets were observed under scanning electron microscopy (FEI NOVA NanoSEM 430, FEI Company, Hillsboro, OR, USA) to identify cell attachments on their surface. For SEM analysis, one sample from each group was placed on a sterile 24-well plate and sterilized using ethanol 70% for 30 min. A quantity of 2 × 104 cells/well were cultivated on each titanium sheet at 37 °C in a 5% CO2 for 3 days.
The pre-osteoblasts that adhered to the samples were fixed in a solution of 3% glutaraldehyde (50 wt.% in H2O, CAS#111-30-8, Sigma-Aldrich, San Luis, MO, USA), 0.1 mol/L sodium cacodylate (CAS#6131-99-3, Sigma-Aldrich) and 0.1 mol/L sucrose (CAS#57-50-1, Sigma-Aldrich, San Luis, MO, USA) for 45 min. Samples were immersed for 10 min in a buffer solution of 0.1 mol/L sodium cacodylate (CAS#6131-99-3, Sigma-Aldrich, San Luis, MO, USA) and 0.1 mol/L sucrose (CAS#57-50-1, Sigma-Aldrich, San Luis, MO, USA). Samples were then processed in serial ethanol dehydrations for 10 min each (30, 50, 70 and 100%) and dehydrated in hexamethyldisilazane (HDMS, CAS# 999-97-3, Sigma-Aldrich, San Luis, MO, USA).
Titanium sheets were sputter-coated with a palladium–gold alloy (Polaron SC 7620 Sputter Coater, Quorum Technologies, Laughton, East Sussex, UK) with a thickness of 10 nm. The SEM was operated at 10 kV, spot 3.5 and images were made in 100×, 2000× and 10,000×.
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2

Proboscis Extension Reflex Assay in Flies

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Flies were fasted for 24 h prior to preparation for proboscis extension reflex (PER) assay. Flies anesthetized using CO2 were sorted out and size matched females were adhered by their dorsal side of their thorax to a microscopy slide by using nail polish (Cat#72180, Electron Microscopy Science) as described previously2 (link),38 (link). After varying lengths of recovery time, PER was measured as follows: flies were water satiated and were used for experiments only after not responding to water three consecutive times. Flies which continued responding to water after 5-min were excluded from the experiment. Then, 10 mM or 100 mM fructose (CAS#57-48-7, Sigma Aldrich) was applied briefly (1 s) to the tarsi and the proboscis extension was recorded (only binomial yes/no response was recorded). Each tastant was presented five consecutive times with water used for tarsi washing and satiation (as needed) between each trial. 1 M sucrose (CAS#57-50-1, Sigma Aldrich) was applied at the end of each session to check for the responsiveness of each fly. Flies that did not respond to sucrose at the end were excluded. An index of PER response was calculated as a percentage of proboscis extensions out of the total number of tastant presentations per fly and per group.
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3

Titanium Surface Characterization by SEM

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Titanium sheets were observed under scanning electron microscopy using a MAICE system (JEOL JSM-6400 Scanning Electron Microscope, JEOL LTD, Tokyo, Japan) to identify cell attachments on their surface. The osteoblasts that adhered to the samples were fixed in a solution of 3% glutaraldehyde (50 wt.% in H2O, CAS#111-30-8, Sigma-Aldrich), 0.1 mol/L sodium cacodylate (CAS#6131-99-3, Sigma-Aldrich), and 0.1 mol/L sucrose (CAS#57-50-1, Sigma-Aldrich) for 45 min. Samples were soaked for 10 min in a buffer solution of 0.1 mol/L sodium cacodylate (CAS#6131-99-3, Sigma-Aldrich) and 0.1 mol/L sucrose (CAS#57-50-1, Sigma-Aldrich). Sample surfaces and cells were processed in serial ethanol dehydrations for 10 min each and dehydrated in hexamethyldisilazane (HDMS, CAS# 999-97-3, Sigma-Aldrich) before stored in a desiccator until SEM imaging. Titanium sheets were then sputter-coated with a palladium–gold alloy (Polaron SC 7620 Sputter Coater, Quorum Technologies, Laughton, East Sussex, UK) with a thickness of 10 nm (10–15 mA, under a vacuum of 130 mTorr). After this, the SEM was operated at 5 kV, spot 3 to 6.
The quantitative data were shown as the means ± standard deviations. The statistical differences were calculated using one-way ANOVA and Tukey’s test (GraphPad Prism 9 Software, Inc, San Diego, CA, USA). A p-value of ≤0.05 was considered statistically significant.
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4

Sucrose-Based LAMP Reagent Preparation

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The preparation of premixed LAMP reagents was adapted from Foo et al., with modifications to avoid the use of a freeze-drying process and changes to the type of sugar used [11 (link)]. The selection of sucrose to test for its applicability in LAMP was adapted from Chen et al. [9 ]. Thus, 20 g of sucrose (CAS 57-50-1, molecular biology grade, catalog No. S0389, Sigma-Aldrich) was weighed and mixed with 100 mL of nuclease-free water to make 20% (w/v) sucrose.
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5

Immunohistochemical Analysis of Brain Tissue

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Animals were deeply anaesthetised with pentobarbital and intracardially perfused with PBS 1x and a 4% paraformaldehyde solution (P/0840/53; Fisher Scientific UK Limited, Leicestershire, UK) in 0.1 M sodium phosphate (CAS 7601-54-9; Sigma-Aldrich, Madrid, Spain). Brains were removed and post-fixed o.n. in the same solution, washed three times with PBS 1x, cryoprotected with 30% sucrose (CAS 57-50-1; Sigma-Aldrich, Madrid, Spain) in PBS 1x and frozen in dry-ice cooled methylbutane (CAS 78-78-4; Sigma-Aldrich, Madrid, Spain). Serial coronal sections (20 μm) of the brain were obtained using a cryostat (Microm 560 M, Thermo Fisher). Tissue was first incubated with a blocking solution containing PBS 1x, 0.3% Triton X-100 (Sigma-Aldrich Quimica SL.) and 5% normal horse serum (31874; Thermo Scientific, IL, USA) for 2 h at RT. Brain sections were then incubated o.n. at 4 °C with different primary antibodies diluted in the blocking solution (see Table 1). After three washes with PBS 1x, tissue was incubated for 1 h and a half at RT with specific fluorophore-conjugated secondary antibodies. Images were acquired with a Leica SP5 TCS two-photon laser scanning confocal microscope (Leica Microsystems).
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6

Fermented Kombucha-style Drink Preparation

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A fermented drink in the kombucha style (“Erbucha”) was prepared. One litre of distilled water was brought to boil and then added with 5 g of SO flowers and 40 g of sucrose (CAS 57-50-1; Sigma-Aldrich, Milan, Italy). The solution was left to infuse for 20 min and after cooling was filtered with filter paper, transferred into sterile glass vessel (1 L), and the Symbiotic Colony of Bacteria and Yeast (SCOBY) was added. The jar was covered with a sterile gauze and left to ferment at room temperature for 12 days. The SCOBY aliquots (5 mL) for GCMS analysis were taken and stored at −20 °C every three days. Before the analysis, samples were allowed to reach room temperature and immediately analysed.
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