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205 protocols using rnase t1

1

Enzymatic Characterization of mt-tRNAIle Variants

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5'-truncated mt-tRNAIleGAU(1) (C+4 or U+3-start, as indicated) substrates were incubated at room temperature with five-fold serial dilutions of TLP enzymes (2.7 μM to 0.2 nM), 1 mM CTP and/or UTP and 0.1 mM ATP in reaction buffer (25 mM HEPES, pH 7.5, 10 mM MgCl2, 3 mM DTT, 125 mM NaCl and 0.2 mg/mL BSA). Reactions were quenched after 2 hours by addition of 12.5 mM ethylenediamine tetraacetic acid (EDTA), 5 U/μL RNase T1 (Ambion), 20 mM sodium acetate, pH 5.2 and 100 ng/μL carrier yeast tRNA; RNase T1 cleavage was at 37°C for 30 minutes. An equal volume of formamide loading dye was added and reactions were resolved by 12 % polyacrylamide, 7 M urea, 1X tris-borate-EDTA gel. Dried gels were visualized using a Typhoon imager. For uniformly-labeled substrates, after RNase T1 cleavage, 0.1 U/μL CIAP (Invitrogen) and 1X dephosphorylation buffer were added and reactions were incubated at 37 °C for 30 minutes prior to resolution and visualization as described above.
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2

Structural Probing of lrp1 and lrp2 mRNAs

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Structure probing was performed using 0.1 pmol of mRNA (lrp1 and lrp2) in 10 μl reactions as previously described by Sharma et al. (40 (link)). 5′-end-labeled RNA was denatured for 1 min at 95°C followed by incubation on ice for 5 min and hybridized with five-fold excess of cold sRNA for 60 min at 37°C in the presence of 1 μg of yeast tRNA, 100-nM Hfq protein and 1x structure buffer. The RNA mixture was digested with a final concentration of 5-mM lead(II) (Fluka) or 0.002 units of RNase T1 (Ambion) for 1.5 or 3 min at 37°C. An RNase T1 ladder was generated by incubating 0.2 pmol of denatured mRNA with 0.1 units of RNase T1 in 1x sequencing buffer (Ambion) for 5 min at 37°C. The OH ladder was obtained by incubating 0.2 pmol of mRNA in alkaline hydrolysis buffer (Ambion) for 5 min at 95°C. Reactions were stopped by adding 12 μl loading buffer II (95% v/v formamide, 18-mM EDTA, 0.025% SDS, xylene cyanole, bromophenol blue; Ambion). Samples were denatured for 3 min at 95°C and run on 6% polyacrylamide/7M urea sequencing gels in 1x TBE buffer at 65 W for 120 min for lrp1 and 60 min for lrp2. Gels were dried and analyzed using Storm 860 Molecular Imager and ImageQuant software (GE Healthcare).
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3

2P-seq of nuclear RNA with modifications

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2P-seq was performed as described before (Spies et al., 2013 (link)) with several modifications. First, nuclear RNA was used instead of total RNA. Second, the primer sequence was re-designed (Supplementary file 2), so that multiple libraries could be sequenced in the same lane using Illumina sequencer. Third, a lower concentration of RT primer was used during reverse transcription to reduce internal priming (Scotto-Lavino et al., 2006 (link)). Briefly, poly(A) RNA was purified using oligo-dT25 beads (Invitrogen) and eluted directly into 25 μl of RNase T1 buffer. RNase T1 digestion was performed for 20 min at 22°C using 0.5 U RNase T1 (biochemistry grade, Ambion). After this partial RNase T1 digestion, reverse transcription was performed by addition of 1 μl 1 μM RT primer. Single-stranded cDNAs of 200–400 nucleotides were purified on a 6% TBE-urea gel, then circularized by CircLigaseII (Epicentre). Circularized cDNA was amplified by high-fidelity PCR for 10 cycles using barcoded PCR primers, then gel purified and sequenced using the Illumina Read one primer.
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4

Assaying RNA Cleavage Products and Ligase Substrates

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The presence or absence of 3′ or 5′ phosphates on RNA cleavage products, and the protection of 3′ phosphates on FANA ligase substrates by formation of phosphorylimidazolides, was assayed by Urea-PAGE gel shift following incubation in rAPid alkaline phosphatase (Roche, Switzerland) or T4 polynucleotide kinase (NEB, USA) in manufacturer’s buffers for 30 min at 37°C. Hydrolysis of cyclic phosphates was achieved by incubation in 10 mM Glycine pH 2.5 for 10mins at room temperature. Partial alkaline hydrolysis of RNA substrates (denoted by OH) was achieved by incubation at 90°C in 50 mM sodium carbonate buffer (pH 9.2) for 10 mins. Partial RNase T1 digestion was was achieved by incubation at 55°C in 0.1 U/μl RNase T1 (Invitrogen / Life Technologies, USA) in 30 mM sodium acetate (pH 5) for 10 mins, then stopped in 7M Urea 1.5mM EDTA.
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5

Assaying RNA Cleavage Products and Ligase Substrates

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The presence or absence of 3′ or 5′ phosphates on RNA cleavage products, and the protection of 3′ phosphates on FANA ligase substrates by formation of phosphorylimidazolides, was assayed by Urea-PAGE gel shift following incubation in rAPid alkaline phosphatase (Roche, Switzerland) or T4 polynucleotide kinase (NEB, USA) in manufacturer’s buffers for 30 min at 37°C. Hydrolysis of cyclic phosphates was achieved by incubation in 10 mM Glycine pH 2.5 for 10mins at room temperature. Partial alkaline hydrolysis of RNA substrates (denoted by OH) was achieved by incubation at 90°C in 50 mM sodium carbonate buffer (pH 9.2) for 10 mins. Partial RNase T1 digestion was was achieved by incubation at 55°C in 0.1 U/μl RNase T1 (Invitrogen / Life Technologies, USA) in 30 mM sodium acetate (pH 5) for 10 mins, then stopped in 7M Urea 1.5mM EDTA.
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6

Characterization of AcrVA1-Mediated crRNA Cleavage

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Cleavage product length was determined biochemically by comparing the gel migration of AcrVA1-triggered cleavage products with alkaline hydrolysis and RNase T1 digestion ladders of the matched untreated crRNA. Hydrolysis ladders were generated by incubating 15 nM 5’-radiolabeled crRNA at 95°C for 10 min in 1X alkaline hydrolysis buffer (Ambion). Reactions were quenched in 1.5X formamide loading buffer and immediately loaded to a urea-denaturing PAGE (0.5X TBE) gel. For RNase T1 digestion ladders, 15 nM 5’-radiolabeled crRNA were unfolded in 1X RNA sequencing buffer (Ambion) at 65°C for 5 min and cooled to ambient temperature before the addition of 1 U of RNase T1 (Ambion). After incubating at ambient temperature for 15 min, reactions were extracted in phenol-chloroform (pH 8.0) and stored in 1.5X formamide loading buffer before loading to a urea-denaturing PAGE (0.5X TBE) gel. For 3’ end chemistry identification, products from AcrVA1-triggered crRNA truncation reactions were extracted in phenol-chloroform (pH 8.0) before incubation with 10 U of T4 polynucleotide kinase (NEB) in 1X T4 polynucleotide kinase buffer (NEB) for 30 min at 37°C. Reactions were quenched with 1.5X formamide loading buffer for 3 min at 95°C and resolved on a 15% (v/v) urea-denaturing PAGE (0.5X TBE) gel and visualized by phosphoroimaging (Amersham Typhoon, GE Healthcare).
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7

Hfq-mediated RNA structure probing

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32P-labeled SdsN137 or SdsN178 (∼2 nM) was incubated with purified Hfq (or equal volume of buffer) and 1 μg of yeast RNA (Ambion) in 1X RNA structure buffer (Ambion) in a total volume of 8 μl at 37°C for 15 min. Samples were mixed with RNase T1 (0.02 U, Ambion) or an equal volume of buffer and incubated at 37°C for 6 min. Inactivation/Precipitation Buffer (20 μl, Ambion) was added, and samples were placed at −80°C for ∼30 min. RNA pellets were collected by centrifugation, washed with 100 μl of 70% ethanol, air-dried and dissolved in 7 μl Gel Loading Buffer II. For the hydroxide (OH) ladder, 1 μl of 32P-labeled SdsN137 or SdsN178 in 9 μl Alkaline Hydrolysis Buffer (Ambion) was incubated 5 min at 90°C. For the RNase T1 ladder, 1 μl of 32P-labeled SdsN137 or SdsN178 in 9 μl Sequencing Buffer (Ambion) was denatured by incubating at 95°C for 1 min followed by cooling to 37°C. RNase T1 (0.1 U) was added, and the sample was incubated for 5 min at 37°C. For both ladders, the reactions were stopped by adding 12 μl of Gel Loading Buffer II. Samples (2 μl) were run on a 8% polyacrylamide-7M urea sequencing gel in 1X TBE. The gel was transferred onto Whatman filter paper, dried at 80° for 1 h, and imaged using the STORM 840.
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8

Cleavage Product Length Determination

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Cleavage product length was determined biochemically by comparing gel
migration of product bands to alkaline hydrolysis and RNase T1 digestion ladders
using the RNase T1 Kit from Ambion. For hydrolysis ladder, 15 nM full-length RNA
substrates were incubated at 95°C in 1X alkaline hydrolysis buffer
(Ambion) for 5 min. Reactions were quenched with 1.5X RNA loading buffer, and
cooled to −20°C to immediately stop hydrolysis. For RNase T1
ladder, 15 nM full length RNA substrates were unfolded in 1X RNA sequencing
buffer (Ambion) at 65°C. Reactions were cooled to ambient temperature,
and then 1 U of RNase T1 (Ambion) was added to reaction. After 15 min, reactions
were stopped by phenol-chlorofrom extraction and 1.5X RNA loading buffer was
added for storage. Hydrolysis bands were resolved in parallel to cleavage
samples on 15% denaturing PAGE and visualized by phosphorimaging. For
3′ end moiety identification, products from the processing reaction were
incubated with 10 U of T4 polynucleotide kinase (New England Biolabs) for 1 hr
at 37°C in processing buffer. Reactions were quenched with 1.5X RNA
loading buffer, resolved on 20% denaturing PAGE and visualized by
phosphorimaging.
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9

In Vitro RNA-Protein Binding Assay

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Body-labeled RNAs were generated by in vitro transcription with the MEGAshortscript transcription kit (Ambion) in presence of [α-32P] UTP (Perkin-Elmer) and RNase T1 (ThermoFisher), to remove leading guanosines, followed by denaturing gel purification. Templates were obtained by annealing of two DNA oligonucleotides containing the T7 promoter sequence. The final sequence for the 97-mer was (CU)48C. Proteins (5 pmol each) were mixed with 2.5 pmol 32P body-labeled RNA to a final 10 μl reaction volume in 50 mM HEPES-NaOH (pH 7.5), 50 mM NaCl, 5 mM magnesium diacetate, 10% (w/v) glycerol, 0.1% (w/v) NP40, and 1 mM DTT. After incubation for 45 min at 4°C, reactions mixtures were treated with 0.5 μg RNase A and 1.25 U RNase T1 (Fermentas) or with Benzonase (endonuclease from Serratia marcescens), 375 U for 20 min at 25°C. Protected RNA fragments were then extracted twice with phenol:chloroform:isoamyl alcohol (25:24:1, v/v, Invitrogen), precipitated with ethanol, separated on 12% (w/v) denaturing PAGE, and visualized by phosphorimaging (Fuji).
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10

MALDI-TOF MS Analysis of Aminoacyl-tRNAs

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Digestion of aminoacyl-tRNAs by RNase T1 was carried out at 37°C for 15 min in a 25-μl solution containing 50 mM Tris–HCl (pH 7.5), 10 mM ethylenediaminetetraacetic acid, 2.5 μM aminoacyl-tRNA, 10 U RNase T1 (Thermo Fisher Scientific). Then, the aminoacyl-tRNAs were desalted with SPE C-tip (Nikkyo Technos) and co-crystalized with 3-hydroxypicolinic acid. MALDI-TOF MS analyses were carried out using UltrafleXtreme (Bruker Daltonics) by linear/positive mode. For external mass calibration, two synthetic DNAs, 5′-AGCTTGACTGCGAGCGTG-3′ ([M+H]+ = 5556.6) and 5′-TTAGTGCAATGGCATAAGCC-3′ ([M+H]+ = 6142.0), were used. MALDI-TOF MS analyses of 3′-aminoacyl-NH-microhelices were done without RNase T1 digestion in a similar way. For external mass calibration, three synthetic DNAs, 5′-ATGCCACGTACGCAGTCACGGC-3′ ([M+H]+ = 6706.4), 5′-ATGCCACGTACGCAGTCACGGCA-3′ ([M+H]+ = 7019.6), and 5′-ATGCCACGTACGCAGTCACGGCATT-3′ ([M+H]+ = 7628.0), were used.
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