Instantblue
InstantBlue is a fast, convenient, and easy-to-use protein staining solution. It is designed for the rapid visualization and quantification of proteins in polyacrylamide gels.
Lab products found in correlation
43 protocols using instantblue
Enzymatic Conjugation of Ubiquitin and E2
Flagella SDS-PAGE Visualization
Thermal Stability of P-gp Variants
Gel Fractionation for Protein Separation
Purification of Recombinant Proteins
Proteasomal Degradation of α-Synuclein and Enolase
(rPeptide) or yeast enolase (Sigma-Aldrich) was incubated with human
20S proteasome activated with 0.01% SDS. The h20S/protein substrate
ratio was 1:100 pmol and 1:10 pmol for α-synuclein and enolase,
respectively. Degradation experiments were carried out at 37 °C
in 20 mM HEPES, pH 7.4, at a 10 μL total sample volume for 1
h (α-synuclein) or 4 h (enolase). Either DMSO (control) or compounds
dissolved in DMSO were added to evaluate the influence of PR peptides
on the degradation process. The DMSO concentration never exceeded
0.05%. The reaction was stopped with 4× Laemmli buffer, and then
samples were boiled for 5 min at 95 °C and loaded (8 μL)
onto a 12% (α-synuclein) or 10% (enolase) SDS–PAGE gel.
The protein bands were detected with Coomassie Blue-based reagent
(InstantBlue, Sigma-Aldrich). Quantitative image analysis was carried
out with Quantity One 1-D analysis software (Bio-Rad). The amount
of the nondegraded protein was calculated after reduction of the background
intensity and expressed as a percentage of the control. Each value
represents an average of at least three experiments. All results are
presented as a mean ± SEM. Statistical analysis was performed
using SigmaPlot 12.3 and one-way ANOVA followed by a Bonferroni post
hoc test for pairwise comparison. A P value of <0.05
was considered statistically significant.
Instant Protein Gel Staining
Western Blot Analysis of Protein Samples
Native Polyacrylamide Gel Analysis
SDS-PAGE and Western Blot Analysis of ZIKV VLPs
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