Erythromycin ery
Erythromycin (ERY) is a macrolide antibiotic used in laboratory settings. It is effective against a range of gram-positive bacteria and some gram-negative bacteria. Erythromycin functions by inhibiting bacterial protein synthesis, thereby preventing the growth and reproduction of bacterial cells.
Lab products found in correlation
6 protocols using erythromycin ery
Bacterial Strain Cultivation Protocols
Listeria monocytogenes and Listeria ivanovii Strains
Female C57BL/6 mice, aged 6–8 weeks, were purchased from the Beijing Charles River Animal Laboratory. All mice were maintained under specific‐pathogen‐free (SPF) conditions throughout the experiments at the Animal Center of the School of Public Health at Sichuan University, and the experimental protocols were approved by the Animal Care and Use Committee of Sichuan University.
Bacterial Strains and Plasmids Protocol
Preparation and Handling of Experimental Compounds
Stock solutions of
Antimicrobial Susceptibility Assay
Antimicrobial Susceptibility Testing Protocol
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