Hydrochloric acid 37 hcl

Manufactured by Thermo Fisher Scientific

Sourced in Belgium, United States

Hydrochloric acid 37% (HCl) is a commonly used laboratory reagent. It is a clear, colorless, and fuming liquid. The concentration of hydrochloric acid in this product is 37%. Hydrochloric acid is a strong mineral acid that is widely used in various chemical and industrial applications.

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Hydrochloric acid (827 citations) HCl 37%, (2 citations)

5 protocols using hydrochloric acid 37 hcl

Fabrication of Hybrid Protein-Polymer Materials

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Styrene (STY, >99.5%), divinylbenzene (DVB,
80%), 3-(trimethoxysilyl)propyl methacrylate (γ-MAPS, 98%),
2,2′-azobis(isobutyronitrile) (AIBN, 98%), n-decanol (99%), sodium hydroxide (NaOH), aluminum oxide, lysozyme
from chicken egg white (Lys), carbonic anhydrase from bovine heart
(CA, >90%), cytochrome c from equine heart (CC, >95%), bovine
casein
(Cas), and potassium iodide (KI, >99%) were purchased from Sigma-Aldrich
(St. Louis, Missouri, United States). Ethanol (EtOH), methanol (MeOH),
acetonitrile (ACN), and tetrahydrofuran (THF, >99.8) were purchased
from Biosolve (Valkenswaard, The Netherlands). Hydrochloric acid 37%
(HCl) and glacial acetic acid were obtained from Acros (Geel, Belgium).
Milli-Q water (18.2 MΩcm) was produced by a Sartorius Arium
611UV Ultrapure Water System (Göttingen, Germany). The titanium
devices were purchased from Materialise (Leuven, Belgium), while the
capillary (0.53 mm ID, 0.70 mm OD) was purchased from CMScientific
(Silsden, UK).

Passamonti M., Bremer I.L., Nawada S.H., Currivan S.A., Gargano A.F, & Schoenmakers P.J. (2019). Confinement of Monolithic Stationary Phases in Targeted Regions of 3D-Printed Titanium Devices Using Thermal Polymerization. Analytical Chemistry, 92(3), 2589-2596.

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Starch and Sugar Hydrolysis Study

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Melojel^® dent corn starch (dent corn), Amioca waxy corn starch (waxy corn), PenPure^® 10 potato starch (potato), Hylon^® VII high amylose (≈70% amylose) corn starch (HACS70), and Hylon^® V high amylose (≈55% amylose) corn starch (HACS55) were donated by Ingredion Inc. (Westchester, IL, USA), and Aytex^® P wheat starch was donated by ADM (Minneapolis, MN, USA) (Table 1). All starches were unmodified and used “as is”. Eleven different sugars and sugar alcohols that are commonly used as food ingredients and/or have minor stereochemical differences of interest for this study were used: glucose, galactose, fructose, and mannose from Acros Organics (Fair Lawn, NJ, USA); trehalose dihydrate from Hayashibara Company (Okayama, Japan); maltose monohydrate from Fisher Bioreagents (Fair Lawn, NJ, USA); isomaltulose monohydrate and isomalt from BENEO-Palatinit Gmbh (Mannheim, Germany); sucrose from Mallinckrodt Chemicals (Phillipsburg, NJ, USA); and maltitol and sorbitol from Alfa Aesar (Ward Hill, MA, USA) (Table 1). Sodium hydroxide (NaOH) was from Sigma-Aldrich (St. Louis, MO, USA), and hydrochloric acid (37%) (HCl) was from Acros Organics. The water used in this study was processed using reverse osmosis, then filtered by a Barnstead E-Pure Lab Water System (Dubuque, IA, USA) to >17.4 milliohm-cm.

Allan M.C., Chamberlain M, & Mauer L.J. (2020). Effects of Sugars and Sugar Alcohols on the Gelatinization Temperatures of Wheat, Potato, and Corn Starches. Foods, 9(6), 757.

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Capillary Electrophoresis Protocol for Biomolecule Analysis

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Acrylamide (AA, electrophoresis grade, 99%), N,N′-methylenebisAcrylamide (MbA, 99%), 3-(trimethoxysilyl)propyl
methacrylate (γ-MAPS, 98%), 2,2′-azobisisobutyronitrile
(AIBN, 98%), 1-octanol (OctOH, 99%), dimethyl sulfoxide (DMSO >99.9%),
toluene, sodium hydroxide (NaOH), lysozyme from chicken egg white
(Lys), carbonic anhydrase from bovine heart (CA, >90%), myoglobine
from equine heart (Myo, >90%), cytochrome C (CC), bovine serum
albumin
(BSA), ribonuclease A from bovine pancreas (RnA), ribonuclease B from
bovine pancreas (RnB, ≥80%), transferrin from human serum (Tf),
cytosine (Cyt), trifluoroacetic acid (TFA, ≥99%), and formic
acid (FA, analytical grade > 98%) were purchased from Sigma Aldrich
(St. Louis, Missouri, United States). Methanol (MeOH) and acetonitrile
(ACN) were purchased from Biosolve (Valkenswaard, The Netherlands).
Hydrochloric acid 37% (HCl) was obtained from Acros (Geel, Belgium).
High-purity (HP) water (18.2 MΩ·cm) was produced by a Sartorius
(Göttingen, Germany) Arium 611UV Ultrapure-Water System. The
capillary (0.20 mm ID, 0.36 mm OD) was purchased from CMScientific
(Silsden, UK), and glass-lined tubing (300 mm length × 0.80 mm
ID) was from VICI (Houston, TX).

Passamonti M., de Roos C., Schoenmakers P.J, & Gargano A.F. (2021). Poly(acrylamide-co-N,N′-methylenebisacrylamide) Monoliths for High-Peak-Capacity Hydrophilic-Interaction Chromatography–High-Resolution Mass Spectrometry of Intact Proteins at Low Trifluoroacetic Acid Content. Analytical Chemistry, 93(48), 16000-16007.

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Hyaluronic acid-based biomaterials synthesis

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Sodium hyaluronate (100–150 kDa) was purchased from Lifecore Biomedical. Dialysis membranes Spectra/Por (MW cut off 3.5 kDa) were purchased from SpectrumLabs. Tetrahydrofuran dry, hydrochloric acid (HCl) 37%, Dulbelco’s phosphate buffer saline (DPBS) and sodium chloride were purchased from Fischer Scientific. 3-(Trimethoxysilyl)propyl methacrylate, N-Boc-ethylenediamine, triethylamine anhydrous, acryloyl chloride, dioxane, N-(3-dimethylaminopropyl)-N′-ethylcarbodiimide hydrochloride, 1-hydroxybenzotriazole hydrate, acetonitrile anhydrous, sodium hydrogen carbonate and photo-initiator Irgacure 2959 were purchased from Sigma Aldrich. Calcein AM, propidium iodide, minimum essential medium (MEM) without phenol red, Dulbecco’s modified Eagle medium (DMEM), high glucose Glutamax and fetal bovine serum (FBS) were purchased from Fisher Scientific. RGDSC, 5FAM-RGDSC, GCGYRGDSPG and 5FAM-GCGYRGDSPG peptides were purchased from Innovagen AB. Glass coverslips and absolute ethanol were purchased from VWR. Plus One Repel-Silane ES was purchased from GE Healthcare Life Sciences.

Porras Hernández A.M., Pohlit H., Sjögren F., Shi L., Ossipov D., Antfolk M, & Tenje M. (2020). A simplified approach to control cell adherence on biologically derived in vitro cell culture scaffolds by direct UV-mediated RGD linkage. Journal of Materials Science. Materials in Medicine, 31(10), 89.

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Quantification of Advanced Glycation End-Products

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GO aqueous solution (40%), MGO aqueous solution (40%), o-phenylenediamine (OPD), o-phthaldialdehyde (OPA), ethylenediaminetetr acetic acid (EDTA), gallic acid, 2,2′-azino-bis (3-ethylbenzothiazoline-6-sulfonic acid) (ABTS) diammonium salt, 2,4,6-tris(2-pyridyl)-s-triazine (TPTZ), aminoguanidine (AG) hydrochloride, glucose, L-serine, sodium azide, acetic acid and formic acid were purchased from Sigma-Aldrich (St. Louis, MO). Hydrochloric acid (HCl, 37%), methanol HPLC-grade, acetonitrile HPLC- and LC-MS-grades, ammonium formate LC-MS-grade, 6-hydroxy-2,5,7,8-tetramethylchroman-2-carboxylic acid (Trolox) and potassium persulfate were obtained from Thermo Fisher Scientific (Waltham, MA). Sodium dihydrogen phosphate dihydrate (NaH₂PO₄·2H₂O), di-sodium hydrogen phosphate dihydrate (Na₂HPO₄·2H₂O), sodium acetate, Folin-Ciocalteu′s phenol reagent and iron (III) chloride hexaydrate (FeCl₃ 6H₂O) were acquired from Merck (Darmstadt, Germany). Analytical standards N-ε-carboxyethyllysine (CEL) and N-ε-carboxyethyllysine-d4 (CEL-d4), N-ε-carboxymethyllysine (CML), N-ε-carboxymethyllysine-d4 (CML-d4), methylglyoxal hydroimidazolone trifluoroacetic acid salt (MG-H1), methylglyoxal-hydroimidazolone-d3 (MG-H1-d3) and furosine were purchased from Iris Biotech GmbH (Marktredwitz, Germany).

Blidi S., Troise A.D., Zazzaroni M., De Pascale S., Cottin S., Sturrock K., Scaloni A, & Fiore A. (2024). Effect of brewer's spent grain melanoidins on maillard reaction products during storage of whey protein model systems. Current Research in Food Science, 8, 100767.

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