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12 protocols using fatty acids

1

Culturing Colorectal and Breast Cancer Cells

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HT-29 (human colorectal adenocarcinoma) cells and MCF7 cells (human breast adenocarcinoma) were obtained from the ATCC (Manassas, VA). The MCF7 cells were cultured in Dulbecco’s modified Eagle medium (DMEM, GIBCO, Waltham, MA) supplemented with 10% fetal bovine serum (FBS) and 1 × antibiotics (GIBCO). The HT-29 cells were maintained in RPMI-1640 (GIBCO) medium supplemented with 10% FBS and 1 × antibiotics (GIBCO). Fatty acids were obtained from Nu-Chek Prep, Inc. (Elysian, MN); the BSA-bound Fatty acids were prepared as described in a previous study (Moon et al. 2001 (link)) and added to the culture medium. Delipidated FBS (DLFBS) was prepared as previously described (Hannah et al. 2001 (link)). The cultures were incubated in a humidified atmosphere of 5% CO2 at 37°C. Cerulenin (Sigma, St. Louis, MO) was dissolved in ethanol and added to the medium at 12.5 µM.
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2

Fatty Acid Analytical Standards

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Fatty acids used in this study were purchased from Nu Chek Prep, Inc. (MN, USA). Deuterium oxide (99.9%) was purchased from Cambridge Isotope Laboratories (Tewksbury, MA, USA). All other solvents and chemicals were reagent grade or better and were used as purchased without further purification.
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3

Lysosome Dynamics and Macrophage Function

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CAO74-ME and bafilomycin A were from Enzo Life Sciences. Lysotracker red and TMR-dextran (10,000 MW) were from Invitrogen. The cathepsin B activity assay was from Immunocytochemistry Technologies. Ultrapure E. coli LPS was from Invivogen. Thioglycollate was from Difco. Fatty acids were from Nu-Chek Prep. The cathepsin D and LAMP1 antibodies were from Abcam. The actin antibody was from Sigma-Aldrich. The CD107a (LAMP-1) PE conjugated antibody was from eBiosciences (cat#12-1071). The ATG5 antibody was from Novus Biologics. Ultrapure-bovine serum albumin (BSA) was from Lampire and was tested for TLR ligand contamination prior to use.
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4

Fatty acid procurement and cell culture

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Fatty acids (16:0, 18:2n-6, and 18:3n-3) were purchased from Nu-Chek Prep (Elysian, MN). Solvents for lipid extraction were HPLC grade from Sigma-Aldrich (St. Louis, MO) and Burdick & Jackson (Muskegon, MI). Media, FBS and reagents for cell culture work were obtained from Life Technologies (NY), Corning (MA) and Thermo Fisher Scientific (MA).
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5

CRISPR/Cas9 System Reagents

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Agrobacterium and E. coli media were purchased from Bio Basic Inc. (York, Ontario, Canada). Fatty acids and their standards were obtained from Nu-Chek-Prep, Inc. (Elysian, MN, USA). Q5 DNA polymerase, restriction enzymes, T7 Endonuclease and deoxynucleotide triphosphate (dNTP) were purchased from New England Biolabs (Ipswich, MA, USA). HP Taq DNA polymerase was obtained from Bio Basic Inc. (York, Ontario, Canada). Primers were synthesized from Sigma-Aldrich (St. Louis, MO, USA). GC grade solvents were from Fisher Scientific (Ottawa, ON, Canada). All other chemicals were purchased from Sigma-Aldrich Ltd (Oakville, ON, Canada). The intermediate vector and expression vector for CRISPR/Cas9 system were purchased from Addgene (Watertown, MA, USA).
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6

Preparation of Fatty Acid-BSA Conjugates

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Fatty acids were purchased from NuChek Prep (Waterville, MN). Fatty acid free BSA was purchased from MP Bio-medicals. Fatty acids were made into fatty acid-BSA conjugate solution (5 mM). Briefly, Fatty acids were saponified with NaOH at 70 °C for 30 min and then mixed with 6 % Fatty acid free BSA dissolved in PBS. 5 mM stock solutions were stored in aliquots at −20 °C [20 (link)]. These fatty acid-BSA conjugates were also routinely analyzed by GC with flame ionization detection of their acid methanolysis products [21 (link)] to confirm the concentration and identity of the purity of the fatty acid molecular species. These fatty acid-BSA conjugates were dissolved in cell culture media to desired concentrations immediately prior to use in experiments.
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7

Fatty Acid Synthesis and Analysis

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Fatty acids and Coenzyme A were obtained from Nu-Chek Prep Inc (Elysian, MN) and from Larodan (Malmö, Sweden), [1-14C]Fatty acids from PerkinElmer or Lipidox (Stockholm, Sweden). Palmitoyl(16:0)-lysophosphatidylcholine (16:0-lysoPtdCho), essentially fatty acid free bovine serum albumin (BSA), and other fine chemicals were purchased from Sigma-Aldrich (St. Louis, USA). [14C]Acyl-CoA and acyl-CoAs were synthesized according to the method described by [19 (link)]. Argentation TLC plates were prepared by immersing TLC plates (silica 60, Merck) in AgNO3 (12%, w/v) dissolved acetone/water (4:1 by vol.) and drying the plates at room temperature.
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8

Fatty Acid Procurement and Characterization

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Fatty acids used in this study were purchased from Nu Chek Prep, Inc. (Elysian, MN, USA). All other solvents and chemicals were reagent-grade or better and were used as purchased without further purification.
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9

Sourcing Chemicals for Research

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Fatty acids were purchased from Nu-Chek prep, Inc (Elysian, MN, USA). Other chemicals were purchased from Sigma-Aldrich (St. Louis, MO, USA), Invitrogen (Carlsbad, CA, USA), Calbiocem (La Jolla, CA, USA), Gibco (Grand Island, NY, USA) or Applied Biosystems (Foster City, CA, USA).
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10

Fatty Acid Supplementation in C. elegans

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Fatty acids were obtained from Nu-Chek-Prep, Inc. and were prepared as previously described [42 ]. Assays were performed by growing synchronized L1 worms on the indicated fatty acid or control media containing tergitol (0.1%). Unless otherwise indicated, oleate was used at a concentration of 400 or 500 μM, except for Fig 1E, which used 1 mM. Palmitoleic acid and linoleic acid were used at a concentration of 500 μM.
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