Cells for each time point were then lysed with 300 μl of SDS lysis buffer (1% SDS, 10 mM EDTA, 50 mM Tris pH 8.0). The lysates were subjected to sonication with Bioruptor Power-up (Diagenode). 100 μl sheared chromatin aliquots were then placed on 95°C heat block for 10 min. This was followed by snap chilling the samples for 10 min. The samples were then diluted, precleared and processed further in a manner identical to the ChIP protocol described in the previous section.
qPCRs were carried out with purified DNA of input, BrdU ChIP, and mouse IgG ChIP samples obtained at 0, 4, 8, and 12 hr post-aphidicolin release time points. The qPCR signals of BrdU and mouse IgG samples were calculated as percent input values. Fold enrichment of BrdU ChIP over mouse IgG ChIP was calculated for each time point.