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Ammonia gas sensing combination electrode

Manufactured by HACH
Sourced in Spain

The Ammonia Gas Sensing Combination Electrode is a laboratory instrument designed to measure the concentration of ammonia gas in a sample. It functions by generating an electrical signal that is proportional to the ammonia concentration, allowing for precise quantitative analysis.

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3 protocols using ammonia gas sensing combination electrode

1

Determination of Forage Chemical Composition

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The DM content of the feeds was determined by heating at 105 °C for 3 h (method 930.15; [21 ]), and the ash content was subsequently determined after incineration at 550 °C for 2 h (method 942.05; [21 ]). The neutral and acid detergent fiber (NDF and ADF, respectively) analysis was performed with a fiber analyzer (Ankom Technology, Macedon, NY, USA) following the procedure of Van Soest et al. [18 (link)] without correction for residual ash. The ether extract (EE) and the N contents were respectively determined by the solvent extraction and by the Kjeldahl methods (methods 954.02 and 976.05, [21 ]).
The pH and the NH3 content of the inoculum were measured with a glass electrode pH meter (GLP 22, Crison Instruments, S.A. Barcelona, Spain) and an ammonia electrode (Ammonia Gas Sensing Combination Electrode, ©Hach Company, Loveland, CO, USA, 2001).
For the VFA analysis, the aliquots of the inoculum were centrifuged at 20,000 g for 30 min at 20 °C and the supernatant was then filtered using polypore 0.45 µm filters (Alltech Italia, Milan, Italy). The filtrate was injected into a high-performance liquid chromatography instrument (Perkin-Elmer, Norwalk, CN, USA), set to 220 nm according to the method described by Martillotti and Puppo [22 ].
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2

Rumen Protozoa Counting and Ammonia Analysis

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Protozoa were counted as described by Dehority (2003) , and pH was immediately measured after sample collection (GLP 22, Crison Instruments, S.A. Barcelona, Spain).
Samples of fermentation liquid for ammonia analysis were stored at –20 °C. Before the analysis, samples were thawed at room temperature and measured by an ammonia electrode (Ammonia Gas Sensing Combination Electrode, Hach Company, 2001). Then the samples were thawed at room temperature and centrifuged at 20,000 × g for 30 min at 20 °C and the supernatant was filtered using 0.45 μm polypore filters (Agilent Technologies, Milano, Italy). The filtrate was injected into a high-performance liquid chromatography instrument (Perkin–Elmer, Norwalk, CN, USA) set to 220 nm according to the method described by Martillotti and Puppo (1985) .
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3

Measurement of Ammonia and Volatile Fatty Acids

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At the end of the incubation, pH was directly measured (GLP 22; Crison Instruments), while samples for NH 3 and volatile fatty acid (VFA) analyses were taken and stored at -20°C until the analyses were carried out. Ammonia-nitrogen samples were thawed at room temperature and analysed using an ammonia electrode (Ammonia Gas Sensing Combination Electrode; Hach Company; 2001). Samples for VFA analysis, to each of which a volume of 5 ml of 0.01 mol/L H 2 SO 4 was previously added, were thawed at room temperature, centrifuged at 20,000g for 20 min at 4°C, and filtered using a polypore filter (0.45 mm; Agilent Technologies). The filtrate was injected into a high-performance liquid chromatography instrument (PerkinElmer) with its analysis wavelength set to 220 nm. The VFA concentration was measured as described by Martillotti and Puppo (1985) .
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