Vancomycin
Vancomycin is a laboratory product manufactured by Merck Group. It is an antibiotic used for the detection and quantification of Vancomycin-resistant enterococci (VRE) in clinical samples.
Lab products found in correlation
758 protocols using vancomycin
Isolation and Cultivation of Helicobacter pylori
Quantifying Lactic Acid Bacteria in Samples
Evaluation of Vancomycin-Resistant Isolates
Cultivation of H. pylori Sydney Strain
H. pylori Sydney Strain (SS1) (Lee et al., 1997 (link)) was grown on Columbia agar (Difco, Detroit, MI) supplemented with 7% horse blood with the antibiotics trimethoprim (20 μg/ml), vancomycin (6 μg/ml), cefsulodin (16 μg/ml) and amphotericin B (2.5 μg/ml) (antibiotics from Sigma-Aldrich, St. Louis, MO). The H. pylori tipα mutant (Δtipα) was grown on Columbia agar plates supplemented with 7% horse blood and 50 μg/ml kanamycin (Corning, Corning, New York). Strains were grown at 37°C in a humidified in incubator with 10% CO2. H. pylori SS1 growth in liquid culture was performed by harvesting bacteria from Columbia blood agar plates in 1 ml of Brucella Broth (Difco, Detroit, MI) and transferred to 10 ml Brucella broth supplemented with 10% fetal bovine serum (FBS) (Invitrogen, Carlsbad, CA) and 6 μg/ml vancomycin (Sigma) or 50 μg/ml kanamycin (Corning) in T-25 flasks (Corning, New York). Liquid cultures were maintained at 37°C with 10% CO2.
Antibiotic-Induced DSS Colitis in Mice
Bacterial Cell Fixation and Quantification
For vancomycin treatment, E. coli imp4213 cells were grown to early stationary phase (OD600 = 0.8) and incubated in media containing vancomycin (Sigma-Aldrich, St. Louis, MO) at 37°C before fixation. We focused on cells during the early stationary phase because we noticed large cell-to-cell variations in expansion between dividing cells during exponential growth.
Identification of Vancomycin-Resistant Enterococcus
Maternal Antibiotics Influence Offspring Diabetes
Detecting hVISA Using BHI-Casein-Vancomycin Agar
These BHI–casein–vancomycin agar plates were inoculated with 4 separate 10 µL drops of 0.5 McFarland standard suspension per isolate. After drying for 5 min, plates were incubated at 35 °C at air. Bacterial growth was visually inspected at 24 and 48 h, and the number of the visible colonies in each drop was counted. A strain was considered hVISA if at least one drop showed two or more colonies after incubation; a droplet with a count of 20 or more CFU was considered as confluent growth [19 (link)].
Isolation and Identification of Helicobacter pylori from Vegetables
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