Bca assay
The BCA assay is a colorimetric detection method used for the quantitative determination of total protein concentration. It relies on the reduction of copper ions by proteins in an alkaline medium, which produces a purple-colored complex that can be measured spectrophotometrically.
Lab products found in correlation
5 protocols using bca assay
Isolation and Characterization of Extracellular Vesicles
Preparation of Bt-Labeled Proteins and AGEs
Lipid and Protein Quantification
Western Blot Analysis of Mouse Tissue
Western Blot Analysis of Cell Lysates
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