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6 protocols using td 06415

1

Dietary Effects on Murine Metabolism

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Eight-week-old male mice, C57BL/6N from Charles River (Wilmington, MA) and C57BL/6J and C3H/HeJ mice from Jackson Labs (Bar Harbor, ME), were obtained (n = 30 mice/strain) for these studies. Animals were acclimated for 7 days and then randomly assigned to a control AIN-93M (10% kcals from fat) or a HF (45% kcals from fat; Harlan Teklad, TD.06415) diet for 24 wk. Body weight and food intake were recorded throughout the study. Total feed efficiency was calculated by determining the gain in body weight (mg) per energy unit consumed (kcal) [35 (link)]. Venous tail blood was collected following a 6 hr fast for evaluation of glucose and insulin at 4 wk intervals. After 24 wk, mice were anesthetized (ketamine/xylazine cocktail 70 and 30 mg/kg body weight, resp.) as previously reported and whole body DXA (Lunar PIXI, GE Medical Systems, Madison, WI) scans were performed. Mice were exsanguinated via the carotid artery. An aliquot of blood was collected for total white blood cell (WBC) counts and the remainder processed for plasma in EDTA coated tubes and stored at −80°C. All procedures were approved by the Institutional Animal Care and Use Committee of Oklahoma State University.
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2

Genetic Manipulation of ACOT1 in Mice

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All mice were housed in a controlled temperature (20°C–22°C) and light (14-hour light/10-hour dark) vivarium during these studies. ACOT1 heterozygous KO mice were purchased from the NIH Knockout Mouse Project (VG12838), which uses VelociGene’s KOMP Allele Genotyping Strategies (Figure 1A). Next, heterozygous mice were bred together to generate mice with homozygous whole-body ACOT1KO. To confirm ACOT1 KO) via PCR, DNA was isolated from tail clips using DNeasy blood and tissue kit from QIAGEN and genotyped based on PCR protocols provided by the NIH Knockout Mouse Project using primers to identify the gene (TDF: AAGGATGAGACTATACCCCCTGTGA and SDR: ACTTCGGGAGGGAAGATGAG) and for the cassette (SUF: GTCAAAGACTGCCGGCTAAG and LacZRev: GTCTGTCCTAGCTTCCTCACTG), which indicates the absence of the ACOT1 gene (Figure 1B). Mice had free access to water and food, and at 8 weeks of age, ACOT1KO or littermate WT mice were switched to either a purified LFD (TD.94045) or a 45% HFD (TD.06415) from Harlan Teklad for 12 weeks. ACOT1 is highly active in most tissues during fasting (8 (link)); thus, mice in this study were fasted overnight for approximately 16 hours before sacrifice.
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3

Obesity and T2DM in C57BL/6J db/db Mice

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C57BL/6J db/db mice are mice in “C57 black 6 genetic background” with db/db
mutation (genetic mutation with defective leptin receptor), which develop
obesity and T2DM. C57BL/6J db/db female mice (2 months old) were purchased from
the Animal Research Center of Nanjing University (China) and kept in a
pathogen-free facility and maintained under a 12-h light/dark cycle at 22°C.
Mice were fed with a high-fat diet (HFD) (19% protein, 36% carbohydrate, and 45%
fat; Harlan-Teklad TD.06415, USA). At the 10th week of feeding, mice were
randomly divided into si-NC group and si-P4HA3 group. sh-P4HA3 group mice were
intraperitoneally injected with adeno-associated virus carrying P4HA3 shRNA
(AAV-shRNA-P4HA3), while sh-NC group mice were injected with AAV-scrambled
shRNA. At the 20th week of feeding, the mice were sacrificed after 4-h fasting.
Animal care and experimental procedures were approved by the Ethics Committee in
Animal Experimentation of the First Affiliated Hospital of Bengbu Medical
College (China).
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4

Generation and Characterization of G(s)α Knockout Mice

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GsαOsxKO mice were generated by crossing Osx1-GFP::Cre(32 (link)) mice to Gsαfl/fl mice(51 (link)) as previously described.(54 (link)) To delay ablation of Gsα until postnatal life, doxycycline was administered in drinking water at a dose of 10μg/mL from plug until birth. ROSA26 (R26R, stock 3309)(55 (link)) and mTmG reporter mice(56 (link)) were obtained from Jackson Labs (Bar Harbor, ME, USA). Because GsαOsxKO mice are of mixed genetic background, littermate controls (Gsαfl/fl except where otherwise specified) were used for all experiments described. Genotyping was performed on tail genomic DNA as described in the Supplemental Methods. Percent fat of the mid-diaphyseal region of the humeri and femora in 12-week-old control and GsαOsxKO female mice was measured by dual-energy X-ray absorptiometry (DXA) on a Lunar Piximus (GE Medical Systems, Milwaukee, WI, USA). Eight 12-week-old mice were fed a high-fat diet (45% kcal from fat, Harlan-Teklad TD.06415, Indianapolis, IN, USA) for 4 to 6 weeks. All animals were housed in the Center for Comparative Medicine at the Massachusetts General Hospital or by the Veterinary Services Center at Stanford University, and all experiments were approved by the respective Institutional Animal Care and Use Committees.
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5

Maternal High-Fat Diet Impacts Offspring Lung L-Arginine/NO Metabolism

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In this model of intrauterine exposure to maternal HFD, wild-type C57Bl6/J females were fed a diet with 45% kcal per fat (TD 06415, Harlan Teklad, Indianapolis, IN, USA) starting from 6 weeks prior to mating throughout pregnancy and lactation, as previously described.12 (link) Offspring were weaned to normal chow (Harlan Teklad Global 2018, 18% kcal per fat) at day 21 of life and compared with offspring from control breedings. Male offspring showed increased weight at 14 weeks and decreased weight at 26 weeks of age. Glucose tolerance was normal at 14 weeks and only mildly impaired at 26 weeks of age.12 (link)To test our hypothesis that intrauterine exposures to maternal hyperglycemia or HFD would affect pulmonary L-arginine/NO metabolism, we quantified the L-arginine metabolism in tissues of 6- and 14-weeks-old male wild-type offspring from both models.
Results were expressed as the mean±s.e.m. Binary comparisons were made with two-tailed Student's t-test or Mann–Whitney test, where appropriate. Statistical analysis was performed using GraphPad Prism 5 (La Jolla, CA, USA). Significance for all tests was defined at P<0.05.
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6

High-Fat Diet and Exercise Effects

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Male C57Bl/6J mice (Jackson Laboratories, Bar Harbor, ME, USA) were used for all studies. The mice (10–12 weeks of age) were randomized to either a standard normal diet (ND) containing 14.3% of calories from fat or a high-fat diet (HFD) containing 45% of calories from fat (TD.06415; Harlan Teklad). The metabolizable energy from the ND was 3.14 kcal/gm and 4.6 kcal/gm for the HFD. The mice were then randomly assigned to exercise (ND + Ex or HFD + Ex) for 7 weeks. All groups were allowed to eat ad libitum throughout the duration of the study (except during the time periods of exercise/sedentary). The animals were housed on a 12:12-h light-dark cycle in a temperature-controlled room at 25 °C. The University of Massachusetts Medical School Institutional Animal Care and Use Committee approved all procedures (A-3306-01, 27 November 2017).
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