One shot top10 chemically competent escherichia coli
One Shot TOP10 chemically competent Escherichia coli is a bacterial strain that has been genetically modified to increase its competence for transformation with plasmid DNA. It is a commonly used host strain for cloning and expression of recombinant proteins.
Lab products found in correlation
30 protocols using one shot top10 chemically competent escherichia coli
Borrelia burgdorferi Infection in Mice
Heterologous Production of Mutant Enzymes
Recombinant SARS-CoV-2 Protein Production
soluble RBD-His, residues 319–541, and spike-His, residues
1–1213 from the Wuhan-Hu-1 genome sequence (GenBank MN9089473),
were a gift from Prof. Florian Krammer (Icahn School of Medicine at
Mount Sinai).23 (link) The pcDNA3 plasmid coding
for a soluble ACE2-hIgA FC fusion protein was purchased from addgene
(ID 145154). Plasmids were expanded using One Shot TOP10 Chemically
Competent Escherichia coli (ThermoFisher Scientific)
and the ZymoPURE II Plasmid Maxiprep kit (Zymo Research). Recombinant
proteins were produced using the Expi293F cells (Thermo Fisher Scientific)
by transfecting 200 × 106 of these cells with purified
DNA using the ExpiFectamine 293 transfection kit (Thermo Fisher Scientific).
Supernatants from transfected cells were harvested 3 days post-transfection
by centrifugation at 300g for 10 min and filtration
through a 22 μm filter. RBD-His and Spike-His containing supernatants
were batch purified using the HisPur Ni-NTA resin (ThermoFisher Scientific).
Supernatants were incubated with 6 mL of resin for 1 h at room temperature
(RT). Then, the resin was recovered by centrifugation (2 min at 700g), washed, and finally eluted per manufacturer recommendation.
Elution fractions were analyzed by SDS-PAGE and Western blot to confirm
RBD-His or Spike-His purification, and the positive fractions were
pooled.
Agrobacterium-Mediated Transformation of Apple and Pear
The experiments were performed on two genotypes: the apple ‘Gala’ and the pear ‘Conference’. In vitro proliferating shoot cultures of the apple ‘Gala’ were micropropagated on Murashige and Skoog (1962) (link) medium supplemented with 0.5 mg/l 6-benzyladenine (BA) and 0.1 mg/l 3-indolebutyric acid (IBA). Cultures of the pear ‘Conference’ were micropropagated as described by Leblay et al. (1991) on a derivative of Lepoivre’s medium supplemented with 0.5 mg/l 6-BA and 0.1 mg/l IBA. All cultures were grown at 22–24° C with a 16:8 h light:dark photoperiod (cool white fluorescent tubes, 40–60 μmol m-2 s-1) and transferred to fresh medium every 4 weeks.
Cloning Human CA4 Promoter and Zeocin Resistance Gene
Mutagenesis of WDR11 cDNA for c.1306A>G
TOPO Cloning and Sanger Sequencing for Mfn1 Editing
Construction of IL33 Promoter and Enhancer Plasmids
Restoring IL10RB Expression in iPSCs
Inducible HTATIP2/GFP Lentiviral System
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