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Micro ph combination electrode

Manufactured by Merck Group
Sourced in Poland

The Micro pH combination electrode is a compact and versatile pH measurement tool designed for use in a variety of laboratory applications. It features a durable glass pH sensing element and a sturdy silver/silver chloride reference electrode, providing reliable and accurate pH readings. The compact size of the electrode allows for measurements in small sample volumes or hard-to-reach areas.

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5 protocols using micro ph combination electrode

1

Spectrophotometric Determination of CblCN

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The aqueous solutions were prepared in water deionized with Hydrolab HPL10 UV system. The pH of solutions was set with HClO4 or simply adjusted with the concentrated acid and controlled with micro pH combination electrode (Sigma Aldrich) filled with 3 M KCl/saturated AgCl solution combined with CP-401 pH-meter (Elmetron, Zabrze, Poland). The concentration of CblCN was determined from the molar absorption coefficient. All reactions were performed in the presence of air under ambient conditions.
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2

Lipopeptide Solution pH Determination

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Measured amounts of lipopeptide
were dissolved in water to obtain samples with defined concentrations
in wt %, and their pH was measured using a Mettler-Toledo FiveEasy
pH meter with a Sigma-Aldrich micro-pH combination electrode (glass
body), and the pH was found to be approximately 4.6 for the samples
studied here.
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3

Gastric pH Measurement Technique

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As previously described gastric pH was measured in the gastric lumen using a pH electrode. Briefly, the pH electrode (Sigma-Aldrich micro pH combination electrode) was inserted into the lumen to measure the pH of the gastric content (Brenneman et al., 2014 (link)).
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4

Preparation of Hydrophobic Peptide Solutions

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Stock solutions of peptide was prepared by dissolving the peptide at 12 (or 22) wt% R 3 L 12 in hexafluoroisopropanol (HFIP), because R 3 L 12 is a highly hydrophobic peptide. An aliquot 1 ml of 12 (or 22) wt% R 3 L 12 in HFIP was added to 15 ml of ultrapure water (ThermoFisher Barnstead) inside a 1.5 ml Eppendorf. The Eppendorf was then vigorously vortexed while adding 2 Â 145 ml of ultrapure water, 10 mM NaOH, 47 mM NaOH or 100 mM NaOH to obtain 0.04 (0.07) wt% R 3 L 12 at pH 9, 12 or 13 respectively. The pH was measured with a Mettler Toledo FiveEasy pH meter with Sigma-Aldrich micro pH combination electrode (glass body).
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5

Raman Spectroscopy of Nb10 Speciation

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Low resolution spectra were recorded on a Bayspec Agility Raman spectrometer equipped with a 785 nm laser working at 300 mW. 10 mM Nb 10 samples were prepared by adding 25 mg of solid Nb 10 to the buffer solutions (1.5 ml, 0.1 M) with the pH already pre-adjusted using dropwise addition of [N(CH 3 ) 4 ] OH (1.0 M) in order to avoid pH shock. The pH value was recorded after the Nb 10 addition. The following buffers and pH were used: MES ( pH 6.13), PIPES ( pH 7.28), HEPES ( pH 8.18), CHES ( pH 9.05), CAPS ( pH 10.08 and pH ∼ 11.12) and [N(CH 3 ) 4 ]OH ( pH ∼ 12.80). The pH was measured with a Sigma-Aldrich micro pH combination electrode calibrated between pH 4.01 and 10.01. The alkaline error is likely to be very significant only for the 0.1 M [N(CH 3 ) 4 ]OH solution ( pH 12.80). The solutions were pressed through 0.2 micrometer membrane filters which diminish, but do not eliminate, the Tyndall effect, as is typical. Spectra were collected after ca. four hours at 293 K. The speciation diagram in Fig. 3 was constructed assuming that the signal intensity of 10 mM Nb 10 was ca. 70 cps.
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