After 3 months of HFD, an IPGTT or OGTT were performed. Briefly, for the IPGTT, 6 h fasted mice were injected with glucose (1 g/kg) into the peritoneal cavity, as previously described [22 (
link)]. An OGTT was performed via oral administration of glucose (1.5 mg/g) following a 6 h fast. Blood glucose levels were measured 30 min before glucose administration and at 0, 15, 30, 60, 90 and 120 min following glucose challenge.
For both IPGTT and OGTT, the glycaemic index was calculated as the sum of the blood glucose values (mmol/l) divided by the total time of the curve in min to present value in mmol/l × min, or additionally multiplied by 1000 to give value in μmol/l × min.
Liver triacylglycerol content was measured by a colorimetric assay using free glycerol and triacylglycerol reagents (Sigma Aldrich, St Louis, MO, USA) and the plate was read using the
Multiskan Spectrum plate reader and the
SkanIt RE software (both Thermo Labsystems, Beverly, MA, USA).
Blasco-Baque V., Coupé B., Fabre A., Handgraaf S., Gourdy P., Arnal J.F., Courtney M., Schuster-Klein C., Guardiola B., Tercé F., Burcelin R, & Serino M. (2017). Associations between hepatic miRNA expression, liver triacylglycerols and gut microbiota during metabolic adaptation to high-fat diet in mice. Diabetologia, 60(4), 690-700.