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Blyscan assay

Manufactured by Biocolor
Sourced in United Kingdom, Ireland, China

The Blyscan assay is a laboratory equipment product that measures the content of glycosaminoglycans (GAGs) in biological samples. The assay provides a quantitative analysis of these complex carbohydrate molecules, which are important components of the extracellular matrix and play key roles in various physiological and pathological processes.

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23 protocols using blyscan assay

1

Quantification of Sulfated Proteoglycans

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Sulfated proteoglycans and glycosaminoglycans were determined using the Blyscan assay according to the manufacter's protocol (Biocolor, Belfast, Ireland) . Briefly, equal amounts of TCA-precipitated protein were resuspended in 50 mM HEPES, pH 8.0 and incubated with the Blyscan dye. A precipitable complex was formed by binding of the dye to sulfated proteoglycans and glycosaminoglycans. After dissociation of the precipitated complex the samples were photometrically quantified. Agarose gel analysis of proteoglycans was performed according to (Metkar et al. 2002) . Zymogen granule subfractions were run on a 1% agarose gel prepared and run in Tris-Borate-EDTA buffer, pH 8.3, followed by staining with 0.02% toluidine blue in 3% acetic acid and destaining in 3% acetic acid. Biglycan from bovine articular cartilage (Sigma) and chondroitin sulfate (Sigma) were used as standards.
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2

Colorimetric Blyscan Assay for APAC

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APAC (Aplagon Ltd., Helsinki, Finland) concentration was determined with a colorimetric Blyscan assay (Biocolor Ltd., Carrickfergus, Northern Ireland, UK) on the heparin-equivalent UFH-(Leo Pharma, Ballerup, Denmark) reference curve. Two clinically relevant doses were selected based on the pharmacokinetic and toxicology program and our previous experience [26] 26. Craige, S.J.A.
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3

Quantification of Cartilage Components

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NP samples from pigs were obtained at 16 weeks after injection and digested with
125 μg/mL papain (Sigma) for 18 h at 60°C before biochemical analysis. The
content of sGAG and hydroxyproline was quantified by Blyscan assay (Biocolor,
Beijing, China) and Hydroxyproline Assay Kit (Jiancheng Bioengineering
Institute, Jiangsu, China) following the manufacturer’s protocol and normalized
with sample dry weight.
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4

Quantification of Sulphated GAGs

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Total sulphated GAG quantification in patient samples was performed using the Blyscan Assay (Biocolor Ltd., UK) as previously described [32 (link)]. GAG levels were corrected for total protein content and expressed as μg GAG mg-1 total protein.
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5

Decellularized Liver Scaffold Characterization

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Collagen content was measured indirectly through hydroxyproline content measurements, as described previously23 (link), and the glycosaminoglycan content was determined using Blyscan Assay (Biocolor, Ltd., Newtownabbey, UK), according to the manufacturer’s instructions, in order to compare the amount of ECM components in native rat livers and decellularised liver scaffolds. The measured values were normalised to the weight of normal liver. DNA content was measured using Qubit dsDNA HS Assay Kit (Invitrogen, Carlsbad, CA, USA), to ensure the complete removal of native cells from the liver scaffolds. DNA content measurements were used also to assess the viability of engrafted cells in the liver scaffolds, based on the fact that the amount of DNA in each cell remains constant for a given cell type24 (link). The DNA levels of livers recellularised with 6 × 106 adult hepatocytes were normalised to the DNA levels of 6 × 106 pre-seeding freshly-isolated adult hepatocytes, while the levels of livers recellularised with 6 × 106 foetal hepatocytes were normalised to those of 6 × 106 pre-seeding foetal hepatocytes.
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6

Quantitative Analysis of Skin sGAG

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Frozen samples of both regenerative and reparative skin (N = 9) underwent freeze-dried for 24 h at −60 °C and 0.05 Pa (SJIA-10N, SJ Lab, Ningbo, China). Quantitative analysis of sGAG content was performed using Blyscan Assay (Biocolor, Belfast, UK) following the supplier’s instructions. All samples were analyzed in duplicate and read at 656 nm in a spectrophotometer (GENESYS 10 uv, Thermo, Waltham, MA, USA). The final concentration of sGAGs was determined from a calibration curve built from the provided standards, with an r2 value of 0.99 or higher.
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7

Histological and Biochemical Evaluation of Rat Tail Samples

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Samples of rat tails were harvested at 16 weeks after injection. The samples were fixed in 4% paraformaldehyde for 3 days before being immersed in decalcifying solution. The samples were dehydrated, embedded in paraffin, and sectioned at 3.5 μm thickness using a microtome. For histological analysis, haematoxylin and eosin (H&E) and safranine O–fast green staining were performed separately on consecutive tissue sections. Cellularity and morphology were assessed using a previously described grading scale and presented as a histological score (Han et al., 2008 (link)). For immunohistochemical analysis, tissue sections were treated with 3% H2O2 for 10 min and blocked with goat serum for 30 min at room temperature. The tissue sections were incubated with anti–collagen II antibody (Abcam) overnight at 4°C, then with a biotin–conjugated secondary antibody for 1 h at room temperature and detected by the SABC method. Images were obtained using a microscope (Leica). For biochemical analysis, NP samples of rats were frozen at −80°C and lyophilized for 24 h, and the dry weight was recorded. The glycosaminoglycan (GAG) content was determined by Blyscan assay (Biocolor, Beijing, China) according to the manufacturer’s protocols and normalized to the dry weight.
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8

Quantitative Evaluation of Sulfated GAGs

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Total sulphated GAG in cell culture media were determined colorimetrically by DMMB method (described in [31 (link)] adapted for cell culture media). Total sulphated GAG in snap frozen liver and kidney samples and urine were measured using Blyscan assay from Biocolor Company (UK) following manufacturer’s instructions. Urine samples were processed directly according to the kit manual. For GAG in tissues quantification, individual pieces (approximately 50 mg) were removed from the frozen samples (liver and kidney), weighed and digested in 1 mL papain solution prepared according to the Blyscan kit protocol. After the extraction, 20 μL from each reaction were used for sulphated GAG determination following the Blyscan kit protocol. The obtained values for sulphated GAG were adjusted to the volume of papain reaction and were normalized to the weight of the tissue used or, in the case of urine samples, to creatinine levels.
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9

Chondrogenic Induction of Auricular Perichondrium Cells

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For chondrogenic induction, when the cells were confluent, cells were detached and seeded into a 10-cm cell culture dish (FALCON; Ikeda Scientific Co., Tokyo, Japan). The cells were initially cultured in DMEM/F-12 supplemented with 10% good manufacturing practice (GMP) grade FBS (Lot: 6030111; Serana, Aidenbach, Germany), 1% antibiotic/AMS (Sigma-Aldrich Japan), and 10 ng/ml basic fibroblast growth factor. We later changed the media to chondrocyte differentiation medium. DMEM/F-12 supplemented with 1% antibiotic/AMS (Sigma-Aldrich Japan), ascorbic acid (vitamin C inj. 10% PBS; Nissin Pharmaceutical Company, Yamagata, Japan), dexamethasone (DEXART injection ® ; Fuji Pharma Company, Tokyo, Japan), 10 ng/ml basic fibroblast growth factor, and 650 μl insulin (Humulin R ® ; Eli Lilly Japan, Kobe, Japan) were used as the differentiation culture to induce cartilage differentiation. All culturing procedures were performed in a tissue culture incubator (Thermo Fisher Scientific, Waltham, MA, USA). Auricular perichondrium-derived cells were processed by papain (Wako Pure Chemical Industries) treatment before and after differentiation induction, and the gly cosaminoglycan (GAG) levels were assessed via the Blyscan Assay (Biocolor, Antrim, UK) to evaluate the cartilaginous maturity.
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10

Quantifying Sulfated Glycosaminoglycans in VF-ECM

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The sulfated glycosaminoglycan content in the VF-ECM gel was measured with the Blyscan assay (Biocolor, Carrickfergus, UK), a quantitative dye-binding method using 1, 9-dimethylmethylene blue, per manufacturer’s instructions. The method is able to detect sulfated polysaccharide component of proteoglycans or the protein-free sulfated glycosaminoglycan chains without interference from small sulfated disaccharide fragments. Six VF-ECM gel samples derived from 6 animals were run in duplicate for the sGAG measurement. Total protein content in each sample was also quantified using a BCA (bicinchoninic acid) protein assay kit (Thermo Fisher Scientific, Waltham, MA). The measured sGAG content was expressed as micrograms of sGAG per milligram of total protein.
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