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Semi dry transfer blot apparatus

Manufactured by Bio-Rad
Sourced in United States

The Semi-dry transfer blot apparatus is a laboratory equipment used for the transfer of proteins from a gel to a membrane, such as nitrocellulose or PVDF, during Western blotting procedures. The apparatus utilizes a semi-dry electroblotting method to facilitate the efficient transfer of proteins from the gel to the membrane.

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5 protocols using semi dry transfer blot apparatus

1

Western Blotting of Gi Proteins

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Western blotting of Gi proteins was performed using specific antibodies, as described previously.20 After SDS‐PAGE, the separated proteins were electrophoretically transferred to a nitrocellulose membrane with a semi–dry transfer blot apparatus (Bio‐Rad Laboratories) at 15 V for 45 minutes. After transfer, the membranes were washed twice in PBS and were incubated in PBS containing 5% skim milk at room temperature for 1 hour. The blots were then incubated with the following specific antibodies: Giα‐2 (L5), Giα‐3 (C‐10), and dynein (74‐1; Santa Cruz Biotechnology) incubated in PBS containing 0.1% Tween 20 overnight at 4°C. The antigen–antibody complexes were detected by incubating the blots with goat anti–rabbit immunoglobulin G (Bio‐Rad Laboratories) conjugated with horseradish peroxidase for 1 hour at room temperature. The blots were then washed 3 times with PBS before reacting with enhanced chemiluminescence Western blotting detection reagents (Santa Cruz Biotechnology). Quantitative analysis of the protein was performed by densitometric scanning of the autoradiographs using the enhanced laser densitometer LKB Ultroscan XL and quantified using the Gelscan XL evaluation software (version 2.1) from Pharmacia.
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2

SDS-PAGE and Immunoblotting Protein Analysis

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Protein samples were subjected to SDS–PAGE (10% [w/v] acrylamide) according to the method of Laemmli (Laemmli, 1970 (link)) at room temperature for 2 h at 100 V in a Mini-Protean ®III-2D cell (Bio-Rad). After electrophoresis, proteins on the gels were stained with Coomassie Blue R-250 or electroblotted onto a nitrocellulose membrane (N-8017, Sigma) at 10 V (5.5 mA cm-2) for 30 min in a semidry transfer blot apparatus (Bio-Rad Laboratories). Membranes were blocked in Tris-buffered saline (20 mM Tris–HCl and 0.15 mM NaCl [pH 7.5]) containing 5% (w/v) powdered milk, and bands were immunochemically labeled by overnight incubation of the membrane at 4°C in 20 ml of Tris-buffered saline containing specific antibodies. Subsequent detection was performed using a horseradish peroxidase conjugated antibody (Bio-Rad) by a peroxidase assay (Figure 1, 2, 3, 5) or by a chemiluminescence detection system (Super Signal West Dura Signal; ThermoFisher, Waltham, MA, United States) according to the manufacturer’s instructions (Figure 4).
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3

Quantifying FtsZ Protein Expression

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An overnight culture was diluted in LB to OD 0.25 and grown for three hours with and without inducers (107 nM aTc and 1 mM IPTG). The sample with inducers was split and diluted again (to OD 0.25) to create two samples, one with 107 nM aTc and 1 mM IPTG and the other with 107 nM aTc, 1 mM IPTG and 100 nM AHL. Before and after the dilution, 2 ml from each sample were pelleted and suspended in lysis buffer (50 mM Tris, 14 mM MgGlu, 60 mM KGlu, 1 mM DTT, 0.1% TritonX100, pH 7.7) so that each sample had a concentration of 5 μg/ml (calculated from the OD). The samples were lysed with sonication on ice, pelleted and the supernatant was denatured at 95°C in Lämmli buffer and resolved by sodium dodecyl sulfate-polyacrylamide gel electrophoresis. 20 μg of proteins were transferred to PVDF membranes using a semi-dry transfer-blot apparatus (Bio-Rad). The membranes were blocked with 5% (w/v) BSA in TBST overnight at 4°C and probed with anti-sera to FtsZ (1:1000, Agrisera) for 1,5 h at room temperature [47 (link)]. A TRITC anti-mouse secondary antibody (1:5000; Agrisera) was applied for 1 h at 4°C in 5% BSA in TBST for 1 h and the blot was imaged with a Typhoon FLA 9500 scanner (General Electric) in the Cy3 channel.
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4

Protein Denaturation and SDS-PAGE Analysis

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Samples containing proteins were denatured by boiling (3 min, 90 °C) in the presence of a dissociation buffer (100 mM Tris-HCl, pH 8, 25% [v/v] glycerol, 1% [w/v] SDS, 10% [v/v] β-mercaptoethanol, and 0.05% [w/v] bromophenol blue). The denatured proteins were separated by SDS-PAGE in a Miniprotean electrophoresis cell (Bio-Rad) and stained with Coomassie Brilliant Blue R-250 or electroblotted onto a nitrocellulose membrane (N-8017 from Sigma) at 10 V (3 mA cm−2) for 2 h in a semi-dry blot transfer apparatus (Bio-Rad). Membranes were blocked in Tris-buffered saline (0.02 M Tris-HCl and 0.15 M NaCl, pH 7.5) containing 5% (w/v) powdered milk, and bands were immunochemically labeled via overnight incubation of the membrane at 4 °C in 20 mL of Tris-buffered saline containing antisera. The Multi Gauge (Fujifilm) software package was used for graphical analysis and the quantification of the immunoblot images.
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5

Protein Expression Analysis Protocol

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Twenty-micrograms of the total protein was size-separated in a 12% SDS-polyacrylamide gel and transferred electrophoretically onto a PVDF membrane using a semi-dry blot transfer apparatus (Bio-Rad, Hercules, CA, USA). Further, the membrane was blocked and incubated overnight with a primary antibody (CD68 (1: 100 dilution) (Santa Cruz, Dallas, TX, USA) and TNF-α (1:100 dilution)) and was subsequently incubated with horseradish peroxidase-conjugated secondary antibody. The proteins were detected using ECL reagents (Biorad). Beta-actin was used as the loading control.38 (link)
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