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Mh agar

Manufactured by Bio-Rad
Sourced in France, United States

MH) agar is a general-purpose microbiological growth medium used for the cultivation of a wide range of bacteria. It provides the necessary nutrients and growth factors to support the growth of various bacterial species. The composition of MH) agar is designed to maintain a suitable pH and osmotic balance for optimal bacterial growth and isolation.

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5 protocols using mh agar

1

Antibiotic Susceptibility Testing Protocol

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Antimicrobial susceptibility testing using disc diffusion method and minimal inhibitory concentrations (MICs) using the E-test technique (bioMérieux, Marcy L’Etoile, France) were determined on Mueller-Hinton (MH) agar (Bio-Rad, Marnes-La-Coquette, France), and interpreted according to EUCAST guidelines, as updated in 2016 (http://www.eucast.org). Clinical carbapenem breakpoints for susceptibility/resistance were ≤ 2/>8 mg/l for imipenem and meropenem and ≤0,5/>1 mg/l for ertapenem.
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2

Determining Antimicrobial Activity of Black Currant Leaf Extract

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The minimum inhibitory concentration (MIC) of black currant leaf extract was determined according to the recommendations of EUCAST [36 (link)]. Mueller–Hinton (MH) agar (Bio-Rad, Hercules, CA, USA) was used as a nonselective medium for the growth of tested microorganisms (Table 2). For lactic acid bacteria (LAB), 10 g/L glucose (Sigma-Aldrich, Poznań, Poland) was added to the MH medium. The bacterial suspensions were prepared using overnight cultures. Aqueous black currant leaf extract was diluted with a molten MH medium to prepare tested concentrations (1–5 mg/mL). After solidification of the MH agar, the tested strain with the adjusted density of 104 colony-forming units (cfu)/mL was spread on the medium. Then, the samples were incubated at 37 °C for 24 h. The positive control consisted of MH agar inoculated with the test bacteria without the extract, while uninoculated plates containing black currant leaf extract served as the negative control. When the visible growth inhibition was observed (judged by the naked eye), regardless of the appearance of a single colony or a thin haze, the MIC of the extract was determined.
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3

Antibacterial Efficacy of LmPS against Gram-positive and Gram-negative Bacteria

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Two Gram-positive (G+) [Staphylococcus aureus ATCC 25,923 and Listeria monocytogenes ATCC 19,117] and two Gram-negative (G) [Salmonella enterica ATCC 43,972 and Escherichia coli ATCC 25,922] bacteria stains were used to evaluate the antibacterial efficacy of LmPS. The bacterial strains origin as well as cell culture were previously reported by Ben Hsouna [5 (link)]. Briefly, bacteria were obtained from both the international collections of the American Type of Culture Collection (ATCC) and the local collection of cultures from the Center of Biotechnologie of Sfax (Tunisia). The bacterial progeny was grown on MH agar (Bio-Rad, Marnes-la-Coquette, France) at a temperature of 37 °C for 12–14 h. The inoculum preparation was carried out using an overnight broth culture by dilution in saline solution to 106 colony-forming units (CFU/mL).
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4

Evaluation of Culture Media for Isolates

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Eleven representative isolates were grown on 5 commonly used culture media: Mueller-Hinton (MH) agar (Biorad, Marnes la Coquette, France), URISelect 4 (Uri-4; Biorad, Marnes la Coquette, France), Columbia agar plus 5% horse blood (COH; bioMérieux, Marcy l’Etoile, France), ChromID ESBL agar (bioMérieux, Marcy l’Etoile, France) and Drigalski agar (bioMérieux, Marcy l’Etoile, France).
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5

Identification of E. coli K1 Antigen

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After the overnight growth of MH agar (BioRad), bacterial colonies were isolated and then the K1 antigen-status was determined using the Pastorex Meningitis kits (Bio-Rad, CA, USA) according to the manufacturer’s recommendations. Briefly, this test employs latex beads covered by mouse monoclonal antibodies specific to E. coli K1. In the presence of the K1 antigen, the latex particles are visually agglutinated when they remain in a homogeneous suspension in the absence of this antigen. Positive control was verified using particles sensitized with the mouse monoclonal antibody specific to E. coli K1, and negative control consisted of particles sensitized with IgG immunoglobulins from a non-immunized rabbit.
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