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31 protocols using thermalert th 5

1

Metabolic Profiling of Mice in Treatment

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All of the mice were monitored for 9 days during the treatment period. Body weight, food intake, and water uptake were recorded daily and body composition (lean body mass and whole body fat mass) was recorded at the beginning, middle, and end of the study in the conscious mice using an EchoMRI system (Echo Medical Systems, Houston, TX, USA). At the beginning and end of the treatment period, the HbA1c levels were determined from 5 μl of whole venous blood samples using an automated chemical analyzer at the Institute of Laboratory Medicine and Clinical Chemistry and beta-ketone using an automated glucose monitor (FreeStyle Precision H, Abbott GmbH, Ludwigshafen, Germany). Rectal body temperature was measured once on day 9 using Thermalert (TH-5, Physitemp, Clifton, NJ, USA). The mice were sacrificed on day 9 via an overdose of anesthetic (isoflurane, Baxter, Unterschleiβheim, Germany). Subcutaneous (sc) and epigonadal (epi) adipose tissue (AT) was immediately removed and frozen in liquid nitrogen. Serum was collected for measurements of triglycerides (TG), free fatty acidy (FFA), cholesterol, insulin, adiponectin, leptin, and monocyte chemotactic protein (Mcp-1).
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2

Measuring LPS-Induced Sickness Behavior

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Temperature was measured at 0 h (immediately before LPS challenge) and 2 h after LPS challenge by a rectal probe (Thermalert TH5, Physitemp, Clifton, New Jersey), placed approximately 1.5 cm into the rectum of the mouse. Temperature deviation from baseline was calculated by subtracting the measurement at 0 h from the measurement at 2 h. To investigate locomotor and rearing activity the open field task was used. Mice were placed in a box (58×33×19 cm) and the number of times the mouse reared and crossed the squares in the box (distance travelled) was recorded for 3 min, since animals move very little during acute LPS-induced sickness, even when monitored for longer periods. This activity was measured 2 h after LPS or saline challenge and immediately before taking their temperature at this time point.
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3

Gradual Isolation and Dietary Effects on Chick Physiology

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A total of 14 chicks (2-day-old) were gradually separated into groups of 2 chicks per cage (21×10×14 cm); 3-day-old chicks were individually isolated into two groups (n=7). We used gradual isolation (1st day, 14 chicks/cage; 2nd day, 2 chicks/cage; and 3rd day, 1 chick/cage) to separate chicks individually to minimize isolation stress. The starter diet was replaced by 9% WRP mash diet in the treatment group, while the control group continued the starter diet during the experimental period, from 3 to 15 days old. Daily recording of food intake, body weight, and rectal temperature was carried out. Rectal temperature was measured with a digital thermometer with an accuracy of ±0.1°C (Thermalert TH-5, Physitemp Instruments Inc., USA) by inserting the thermistor probe into the rectum through the cloaca to a depth of around 2 cm from the anus. At the end of the experiment, birds were euthanized by exposure to isoflurane (Mylan Inc., Tokyo, Japan). Blood was immediately collected from the jugular vein into heparinized tubes and centrifuged at 10,000×g for 4 min at 4°C (MX-307, Tommy, Japan) to collect plasma. The plasma was stored at −80°C until analysis of free amino acids was carried out.
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4

Ventilatory Response Measurement in Mice

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Ventilatory responses to hypoxia and hypercapnia were measured in unrestrained mice using a whole body barometric plethysmograph (500 ml) modified for continuous flow (Jacky, 1978; Pamenter et al. 2014). Flow was maintained through the chamber while a pressure transducer (mp45 with 2 cm H2O diaphragm, Validyne, Northridge CA) recorded the changes due to the warming and expansion of inhaled gases. On the experimental day, the mice were weighed and sealed into the plethysmograph chamber along with a temperature and humidity probe (Thermalert TH5, Physitemp, Clifton NJ). A constant gas flow (335 ml/min) was delivered with a rotameter (603, Matheson, Montgomeryville PA) and measured with a flow meter (S-110, McMillan Co., Georgetown TX) upstream of the chamber. Gases exited the chamber through a valve and into a vacuum pump (Model 25, Precision Scientific Co, Chicago IL) to isolate pressure changes from breathing in the chamber during constant flow with high input and output impedances. This also allowed us to maintain chamber pressure near-atmospheric pressure and reference pressure measurements (Validyne, Northridge CA) in the chamber to atmosphere. Inspired and expired O2 and carbon dioxide (CO2) fractions were measured in a mass spectrometer (MGA1100, Marquette Electronics, Milwaukee WI) sampling from the chamber.
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5

Open Field Exploration and Thermoregulation

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An ‘open field’ consisted of a plastic base (58 cm × 33 cm) surrounded by walls of 19 cm. The floor of the box is divided into a grid of equal sized squares. Measurement was made of distance travelled (grid squares crossed) and total number of rears (frequency with which the mice stood on their hind legs in the maze). Each animal’s baseline activity was measured prior to experimentation. Animals were scored for 2 min in the Open Field.
A thermocouple rectal probe (Thermalert TH5, Physitemp; Clifton, NJ, USA) was used to measure core body temperature. The mice were habituated to measurement of rectal temperature for 2 days prior to experimentation to minimize/standardise stress effects. Baseline temperature was taken at the time of challenge, followed by the timepoints indicated. Body weight was likewise taken immediately before challenge and at a number of times up to 18 h (the time point at which these animals were euthanised and perfused for histopathology).
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6

Measuring Temperature in Mice

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The rectal body temperature of control and POMC-TLR4-KO mice at 13 weeks after surgery of both males and femalse was measured in a room temperature environment at 9 AM and 9 PM by Thermalert TH-5 equipment (Physitemp Instruments, Inc, NJ), respectively. Interscapular temperature was assessed and visualized using a high-resolution infrared camera (E60bx: Compact-Infrared-Thermal Imaging-Camera; FLIR) and analyzed with a FLIR-Tools specific software package (51 (link)). For cold exposure experiments, mice were transferred from room temperature to 4°C, with free access to food and water. Then body temperature and interscapular temperature were recorded.
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7

Measurement of Core Body Temperature

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Core body temperature was measured using a thermocouple rectal probe (Thermalert TH5, Physitemp, Clifton, NJ, USA). In the time-course analysis, just prior to euthanasia temperatures were recorded for each animal at 30 min, 1 h, 2 h, 3 h and 5 h post-treatment with poly I:C.
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8

Measuring BAT and Rectal Temperatures

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After the mice had been anesthetized, a small area of skin above the BAT was surgically removed leaving the underlying tissue intact. A needle microprobe (Thermalert MT-290/1, Physitemp, NJ, USA) was inserted through the tissue membrane into BAT, and the temperature was thereby measured. Rectal temperature was measured with a rectal probe (Thermalert TH-5, Physitemp).
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9

Anesthesia and Monitoring of Sprague-Dawley Rats

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Ten adult male Sprague-Dawley rats weighing 571 ± 33 g were studied. All experiments were conducted in accordance with the Guideline for the Care and Use of Laboratory Animals published by the United States National Institutes of Health (NIH Publication No. 85–23, revised 1996). The study was approved by the Pennsylvania State University College of Medicine Institutional Care and Use Committee. Anesthesia was initiated with 3.5% isoflurane in O2 followed by a unique injection of urethane (1.2 g/kg, intraperitoneal). Then, the rats were tracheostomized (14G surflo catheter, Terumo, NJ) as previously described (Haouzi and Van de Louw, 2013 (link)). A catheter was inserted into the right femoral artery for systemic blood pressure monitoring and arterial blood sampling (PE-50 tubing) while an additional catheter was inserted into the right femoral vein for infusion of H2S. Body temperature was monitored with a rectal probe (Thermalert TH-5, Physitemp, Clifton NJ) and maintained at around 36.5°C with a heating pad and lamp. At the end of the experiment, rats were euthanized with CO2 followed by loading dose of pentobarbital (200 mg/kg) and aortic dissection.
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10

Measuring Mouse Pup Body Weight and Temperature

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Mouse pup body weight was measured using an analytical balance (Mettler Toledo PB303-S, Columbus, OH). Rectal thermometry (Thermalert TH-5, Physitemp Instruments, Clifton, NJ) was utilized to determine body temperature. Temperature measurements were performed between 9:00 am and 11:00 am in a room maintained at approximately 20°C. All measurements were obtained in awake, hand-restrained mice.
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