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44 protocols using avanti j 25

1

Anaerobic Cultivation of Δmetavf Mutant

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Cells of the ΔmetVF mutant were grown either on 20 mM of fructose or 20 mM of fructose + 80 mM of glycine betaine in 0.5–3 L of bicarbonate‐buffered complex medium to late exponential growth phase (on 20 mM of fructose, OD600 of 0.25; on 20 mM of fructose +80 mM of glycine betaine, OD600 of 1.5). After harvest by centrifugation (Avanti™J‐25 and JA‐10 Fixed‐Angle Rotor; Beckman Coulter, Brea, CA) at 8000 rpm and 4°C for 10 min, cells were washed with 30 mL of buffer containing 50 mM of imidazole (pH 7.0), 20 mM of KCl, 20 mM of MgSO4, 4 mM of DTE and 4 μM of resazurin and pelleted by centrifugation at 8500 rpm and 4°C for 10 min (Avanti™J‐25 and JA‐25.50 Fixed‐Angle Rotor; Beckman Coulter, Brea, CA). Subsequently, the cells were resuspended in 5 mL of imidazole buffer and transferred to 16‐mL Hungate tubes. All steps were performed under strictly anoxic conditions in an anoxic chamber (Coy Laboratory Products, Grass Lake, MI) filled with N2/H2 (96%–98%/2%–4%; v/v). The gas phase of the cell suspensions was changed to 100% N2 to remove residual H2 from the anoxic chamber. The total protein concentration of the resting cells was determined according to Schmidt et al. (1963 ).
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2

Synthesis and Conjugation of Gold Nanoparticles

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Typically, gold nanoparticles were synthesised from 60 ml of an acidified aqueous solution (acetic acid–dH2O 1 : 5) of HAuCl4 (17 mM) containing glutathione or l-cysteine (8 mM) as capping agent, adding 0.2 ml of hydrazine 80% drop wise under vigorous mixing. The nanoparticles were separated after 1 hour at room temperature adding 50 ml of methanol and centrifuging for 10 min at 2455 g (Avanti J-25, Beckman-Coulter). The processed was repeated three time and the gold nanoparticles were allowed to dry on a glass watch for 24 hours.
Conjugates were prepared dispersing 100 mg of Au nanoparticles in 50 ml MES buffer (50 mM, pH 6.5) in the presence of gentamicin (50 mg) along with sulfo-NHS (25 mg) and EDC (45 mg). After 24 h at room temperature under vigorous mixing, the conjugates were separated adding 25 ml of methanol and centrifuging for 10 min at 2455 g (Avanti J-25, Beckman-Coulter). The process was repeated three time and the gold nanoparticles were allowed to dry on a glass watch for 24 hours.
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3

Anaerobic Cultivation and Harvest

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Cells were cultivated either on 60 mM fructose + 100 mM formate or 50 mM glycine betaine + 10% CO in 1 l bicarbonate-buffered complex medium to the late exponential growth phase (on 60 mM fructose + 100 mM formate, OD600 of 1.5; on 50 mM glycine betaine + 10% CO, OD600 of 0.7). Cells were harvested by centrifugation (Avanti J-25 and JA-10 Fixed-Angle Rotor; Beckman Coulter, Brea, CA, United States) at 8,000 rpm and 4 °C for 10 min, washed with 30 ml of buffer containing 50 mM imidazole (pH 7.0), 20 mM KCl, 20 mM MgSO4, 4 mM DTE and 4 µM resazurin and pelleted by centrifugation at 8,500 rpm and 4 °C for 10 min (Avanti J-25 and JA-25.50 Fixed-Angle Rotor; Beckman Coulter, Brea, CA, United States). Subsequently, the pellets were resuspended in 5 ml imidazole buffer and transferred to 16-ml Hungate tubes. All steps were performed under strictly anoxic conditions in an anoxic chamber (Coy Laboratory Products, Grass Lake, MI, United States) filled with N2/H2 (96–98%/2–4%; v/v). To get rid of residual H2 from the anoxic chamber, the gas phase of the cell suspensions was changed to 100% N2. The total protein concentration of the cell suspensions was measured as described before (Schmidt et al. 1963 (link)).
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4

Cultivation and Preparation of Anaerobic Cells

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Cells were cultivated on 50 mM glycine betaine in 0.5 to 2 l carbonate buffered complex medium to late exponential growth phase (OD600 of 0.3) and then harvested by centrifugation (Avanti J-25 and JA-10 Fixed-Angle Rotor; Beckman Coulter, Brea, CA, United States) at 8000 rpm and 4 °C for 10 min. The harvested cells were subsequently washed with 30 ml of buffer containing 50 mM imidazole (pH 7.0), 20 mM KCl, 20 mM MgSO4, 4 mM DTE and 4 µM resazurin by centrifugation at 8500 rpm and 4 °C for 10 min (Avanti J-25 and JA-25.50 Fixed-Angle Rotor; Beckman Coulter, Brea, CA, United States) and resuspended in 5 ml of imidazole buffer and kept in 16-ml Hungate tubes. All the steps were performed under strict anoxic conditions in an anoxic chamber (Coy Laboratory Products, Grass Lake, MI, United States) filled with N2/H2 (96–98%/2–4%; v/v). The total protein concentration in the resting cells was determined according to a previously described method [38 (link)].
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5

Anaerobic Growth and Harvesting of Acetobacterium woodii

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Cells of A. woodii wild type, Δfhs2, ΔfdhC and Δfhs2/fdhC were grown on 20 mM fructose in 500 ml complex medium to late exponential growth phase (OD 600 of 1.2 to 1.5) and then harvested by centrifugation (Avanti™J-25 and JA-10 Fixed-Angle Rotor; Beckman Coulter, Brea, CA, United States) at 7000 Â g and 4 C for 10 min. The harvested cells were washed twice with 30 ml of buffer containing 50 mM imidazole (pH 7.0), 20 mM KCl, 20 mM MgSO 4 , 4 mM DTE and 4 μM resazurin by centrifugation at 8500 rpm (5948 Â g) and 4 C for 10 min (Avanti™J-25 and JA-25.50 Fixed-Angle Rotor; Beckman Coulter, Brea, CA, United States). Then, the cells were resuspended in 5 ml of buffer and kept in 16 ml Hungate tubes. All the steps were performed under strictly oxygen free conditions in an anoxic chamber (Coy Laboratory Products, Grass Lake, MI, United States) filled with N 2 /H 2 (96%-98%/2%-4%; v/v). After taking out of the anoxic chamber, the headspace of Hungate tubes filled with resting cells was changed to 100% N 2 . The total protein concentration in the resting cells was measured using the method by (Schmidt et al., 1963) .
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6

Methanol Extraction of Whole Grains

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First, 0.5 g of ground whole grain was extracted with 10 mL of methanol:1 M HCl 85:15 (v/v) and maintained under stirring in the dark for 30 min. Samples were centrifuged at 8000 g for 20 min at 4 °C (Avanti J-25, Beckman Coulter, CA, USA), filtered with a 0.45 μm PTFE filter (VWR International, Fontenay-sous-Boys, Francia), and stored at −20 °C until used. Each extraction was performed in triplicate.
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7

Extraction and Analysis of Soluble Phenolics

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Soluble phenolic compounds were extracted as follows: samples of 0.5 g of ground whole grain were added with 10 mL of ethanol:water 60:40 (v/v) and maintained under stirring in the dark for 2 h. Samples were centrifuged at 2000 g for 15 min at 4 °C (Avanti J-25, Beckman Coulter, CA, USA). The extracts were filtered with 0.45 μm filters (VWR International, Fontenay-sous-Boys, Francia) and stored at −20 °C until used. Each extraction was performed in triplicate. These extracts were used to determine soluble phenolic content and in vitro antioxidant activity, as well as for the separation of different classes of molecules by High Performance Thin Layered Chromatography.
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8

Plasma SIRT1 and Fetuin-A Levels in Participants

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At the beginning and end of the study, ten ccs of venous blood samples were taken, and after the separation of serum, SIRT and Fetuin levels were measured in the plasma of the participants. Blood samples were collected into tubes with and without EDTA. Blood samples without EDTA Centrifuged (Beckman Avanti J-25, USA) at a rate of 3000 rpm for 10 min in order to the separation of serum. Blood samples were kept at − 70 °C (Snijdes, Germany) in Diabetes Research Center and then transferred to the laboratory of Velayat Hospital of Qazvin University of Medical Sciences, and the measurements were carried out. Fasting plasma glucose (FPG) concentration was measured by the enzymatic method using an Abbot ModelAclyon 300, USA auto analyzer with Pars-Azmone kit (Tehran, Iran). Plasma insulin was measured by using a chemiluminescent immunoassay method (LIAISON analyzer (310360) Diasorin S.P.A., Verecelli, Italy). Insulin resistance (HOMA-IR) was calculated according to the following formula: HOMA-IR = (fasting insulin (U/ml) × FPG (mg/dl)/405) [17 (link)]. Serum levels of SIRT1 and Fetuin-A in participants’ plasma were measured using a special kit and by ELISA method (Diameter, Italy and Bioassay Technology Laboratory, China).
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9

Virus Purification from Cell Lysates

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Approximately 500 mg of PL were homogenized in TN buffer and clarified at 1.400×g for 15 min using a JA 25.50 Beckman rotor in a Beckman Avanti J25 centrifuge. Supernatant was collected and a second clarification was performed at 10,000×g for 15 min. For pelleting, the supernatant was then centrifuged at 150,000×g for 4 h in a Ti 70 rotor in a Beckman ultracentrifuge L8-70M. After re-suspension in TN buffer, the final pellet was layered onto 15–30 % (w/w) sucrose in a TN buffer gradient and run at 135,000×g for 3 h using an SW 40 Ti rotor. The 0.5 ml fractions were collected from the gradient manually. The presence of viruses in fractions was examined using a spectrophotometer (Beckman DU-600) at 260 nm and 280 nm. The desired fractions were diluted in TN buffer, pelleted at 150,000×g for 4 h in a Ti 70 rotor and finally suspended in water.
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10

Chitin Extraction from Commercial Crab Shells

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Two grams of commercial crab shell chitin (CC) was added to 200 mL of GE and allowed to interact on a magnetic stirrer cum heater, set at 70 °C for 1, 2, 3, 4, 5, 7 days. The retrieved samples were centrifuged (Beckman Coulter Avanti J-25, USA) at 3000 rpm for 3 min to pellet the bigger debris. The pellet was discarded and the supernatant was centrifuged at 19,000 rpm for 15 min and the pellet was suspended in distilled water. One set of the pellet was dried and used for FTIR analysis.
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