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7 protocols using ortho nitrophenyl β d galactopyranoside

1

Phytochemical Analysis of Plant Extracts

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Analytical grade of sodium hypochlorite, oxalic acid, Folin–Ciocalteu, sodium carbonate, gallic acid, sodium salt trihydrate, and 2,2-azinobis(3-ethyl-benzothiazoline-6-sulfonic acid) (ABTS) were obtained from Sangon Biotech Co., Ltd. (shanghai, China). Analytical grade of ethanol, acetone, acetic acid, hydrochloric acid, aluminum trichloride, ferrous sulfate (FeSO4·7H2O), pyridine, and sodium hydroxide were purchased from Chengdu Kelong Chemical Co., Ltd. (Chengdu, China). The standards of chlorophylls (a and b), carotenoids (neoxanthin, violaxanthin, lutein, and β-carotene), soluble sugars (glucose, fructose, and sucrose), authentic ascorbic acid, and quercetin were obtained from Solarbio Science & Technology Co., Ltd. (Beijing, China). High-performance liquid chromatography (HPLC) grade of p-dimethylaminocinnamaldehyde, 2,4,6-tris(2-pyridyl)-s-triazine, ortho-nitrophenyl β-d-galactopyranoside, sulfatase, and DEAE-sephadex A-25, as well as Procyanidin B2 standards were purchased from Sigma Chemical Co. (Saint Louis, USA). HPLC grade of isopropanol, acetonitrile, and methyl alcohol were purchased from Tedia Company, Inc. (Fairfield, USA).
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2

Quantification of Glucosinolates in Plant Samples

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GSs were extracted and analyzed as previously described with minor modifications (Guo et al., 2011 (link)). Samples (500 mg) were boiled in 3 mL water for 10 min. After transferring the supernatant to a new tube, the residues were washed with water (3 mL), and the combined aqueous extract was applied to a DEAE-Sephadex A-25 (30 mg) column (pyridine acetate form; Sigma, St. Louis, MO, USA). The column was washed three times with 20 mM pyridine acetate and twice with water. The glucosinolates were converted into their desulfo analogs by overnight treatment with 100 μL of 0.1% (1.4 units) aryl sulphatase (Sigma, St. Louis, MO, USA) added into the column, and the desulfoglucosinolates were collected by eluting with 2 × 0.5 mL water. HPLC analysis was performed using an HPLC system consisting of an Agilent HPLC series chromatograph (Agilent Technologies). The same C18 column and procedure was used as described in Guo et al. (2011 (link)). The peak was detected at 226 nm. Ortho-nitrophenyl-β-d-galactopyranoside (Sigma, St. Louis, MO, USA) was used as an internal standard. The glucosinolate content was calculated as μmol/g fresh weight.
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3

Quantitative Analysis of Glucosinolates

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Glucosinolates were extracted and analyzed as previously described (17 (link)). Freeze-dried samples (100 mg) were boiled in 5 mL water for 10 min. The supernatant was collected after centrifugation, and the residues were washed once with water, centrifuged and then combined with the previous extract. The aqueous extract was applied to a DEAE-Sephadex A-25 column (Sigma Chemical Co., Saint Louis, USA). The glucosinolates were converted into their desulpho analogs by overnight treatment with 100 μL of 0.1% aryl sulphatase (Sigma Chemical Co., Saint Louis, USA), and the desulphoglucosinolates were eluted with 1 mL water. High performance liquid chromatography (HPLC) analysis of desulphoglucosinolates was carried out using an Agilent 1260 HPLC instrument equipped with a variable wavelength detector (VWD) detector (Agilent Technologies, Inc., Palo Alto, USA). Samples were separated at 30°C on a Waters Spherisorb C18 column (250 mm × 4.6 mm i.d.; 5 μm particle size) using acetonitrile and water at a flow rate of 1.0 mL min−1. Absorbance was detected at 226 nm. Glucosinolates were quantified by using ortho-Nitrophenyl β-D-galactopyranoside (Sigma Chemical Co., Saint Louis, USA) as the internal standard and considering the response factor of each glucosinolate.
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4

Quantifying Glucosinolates in Plant Samples

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Glucosinolate contents were determined according to the previous report with minor modifications [14 (link)]. In this study, samples were boiled in 5 mL water for 10 min, and then the supernatant was transferred to a new tube after centrifugation (5 min, 7000× g). The residues were boiled for another 10 min with water (5 mL). The combined supernatants were applied to a DEAE-Sephadex A-25 column, and the glucosinolates were purified and converted to desulphoglucosinolates, as described [14 (link)]. Samples were subjected to the high-performance liquid chromatography (HPLC) analysis by using an HPLC instrument (Shimadzu, Kyoto, Japan) with an SPD-M20A diode array detector. A hypersil C18 column (5 μm particle size, 4.6 mm × 250 mm; Elite Analytical Instruments Co. Ltd., Dalian, China) was used with a mobile phase of acetonitrile and water at a flow rate of 1 mL/min. The procedure employed isocratic elution with 1.5% acetonitrile for the first 5 min; a linear gradient to 20% acetonitrile over the next 15 min; followed by isocratic elution with 20% acetonitrile for the final 13 min. Absorbance was measured at 226 nm. The Ortho-nitrophenyl-β-d-galactopyranoside (Sigma, St. Louis, MO, USA) was used as an internal standard for HPLC analysis. Data were expressed as μmol/g dry weight (DW).
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5

Quantifying Glucosinolates in Plant Samples

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Freeze-dried samples (100 mg) were boiled in 5 mL water for 10 min. The supernatant was collected and applied to a DEAE-Sephadex A-25 column (Sigma Chemical Co., Saint Louis, USA). The glucosinolates were converted into their desulpho analogues by treated with aryl sulphatase, and the desulphoglucosinolates were eluted. HPLC analysis was carried out using an Agilent 1260 HPLC instrument equipped with a variable wavelength detector (VWD) detector (Agilent Technologies, Inc., Palo Alto, USA). Samples were separated at 30 °C on a Waters Spherisorb C18 column (250 mm × 4.6 mm i.d.; 5 µm particle size) using acetonitrile and water at a flow rate of 1.0 mL min−1. Absorbance was detected at 226 nm. Glucosinolates were quantified by using ortho-Nitrophenyl β-d-galactopyranoside (Sigma Chemical Co., Saint Louis, USA) as the internal standard and considering the response factor of each glucosinolate. Result of glucosinolate content was expressed as mmol kg−1 of dry weight (Sun et al., 2018 (link)).
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6

Quantification of Glucosinolates in Freeze-Dried Samples

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Glucosinolates were extracted and analyzed as previously described.16,17 (link) Freeze-dried samples (100 mg) were boiled in 5 mL water for 10 min. The supernatant was collected after centrifugation (5 min, 4000g), and the residues were washed once with water (5 mL), centrifuged and then combined with the previous extract. The aqueous extract was applied to a DEAE-Sephadex A-25 (40 mg) column (pyridine acetate form) (GE Healthcare, Piscataway, NJ). The glucosinolates were converted into their desulpho analogues by overnight treatment with 100 μL of 0.1% (1.4 units) aryl sulphatase (Sigma), and the desulphoglucosinolates were eluted with 2 × 0.5 mL water. HPLC analysis of desulphoglucosinolates was carried out using a Waters High-performance Liquid Chromatography (HPLC) instrument equipped with a Model 2996 PDA absorbance detector (Waters, USA). Samples (20 μL) were separated at 30 °C on a Waters Spherisorb C18 column (250 × 4.6 mm i.d.; 5 μm particle size) using acetonitrile and water at a flow rate of 1.0 mL min−1. Absorbance was detected at 226 nm. ortho-Nitrophenyl-β-d-galactopyranoside (Sigma) was used as an internal standard for HPLC analysis.
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7

Quantification of Glucosinolates in Samples

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Glucosinolates were extracted and analyzed as previously described (1 (link)). Freeze-dried samples (100 mg) were boiled in 5 mL water for 10 min. The supernatant was collected after centrifugation, and the residues were washed once with water, centrifuged, and then combined with the previous extract. The aqueous extract was applied to a DEAE-Sephadex A-25 column (Sigma Chemical Co., Saint Louis, USA). The glucosinolates were converted into their desulpho analogs by overnight treatment with 100 μL of 0.1% aryl sulphatase (Sigma Chemical Co., Saint Louis, USA), and the desulphoglucosinolates were eluted with 1 mL water. HPLC analysis of desulphoglucosinolates was carried out using an Agilent 1260 HPLC instrument equipped with a VWD detector (Agilent Technologies, Inc., Palo Alto, USA). Samples were separated at 30°C on a Waters Spherisorb C18 column (250 × 4.6 mm i.d.; 5 μm particle size) using acetonitrile and water at a flow rate of 1.0 mL min−1. Absorbance was detected at 226 nm. Glucosinolates were quantified by using ortho-Nitrophenyl β-D-galactopyranoside (Sigma Chemical Co., Saint Louis, USA) as the internal standard and considering the response factor of each glucosinolate. Result of glucosinolate content was expressed as μmol g−1 of dry weight.
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