Carbopac ma 1 column
The CarboPac MA-1 column is a high-performance anion-exchange chromatography column designed for the separation and analysis of carbohydrates. It features a unique stationary phase that provides efficient and sensitive detection of a wide range of mono-, di-, and oligosaccharides.
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11 protocols using carbopac ma 1 column
Quantitative Carbohydrate Analysis in Beans
Quantitative Polyol Analysis in M. megachiliensis
Characterizing Xylanase Halotolerance and Activity
In analysis of hydrolysis, the purified XynT was incubated with beechwood xylan or birchwood xylan at 40 °C in McIlvaine buffer (pH 7) for 2 h or 8 h. Thereafter, the enzyme was removed using a PierceTM protein concentrator (PES 5K MWCO; ThermoFisher). A high-performance anion-exchange chromatography (HPAEC, ICS-3000 system) equipped with a CarboPac MA1 column (Dionex, CA, USA) was used to analyzed the enzyme, and 0.1 M NaOH and 0.2 M NaAc were used as the solvents.
HPLC-PAD Quantification of WSCs
Determination of Mannitol in V. volvacea
The samples (0.1 g) were ultrasonically extracted in 10 mL of ultrapure water for 30 min and centrifuged at 3600 × g for 20 min at temperature of less than 25°C. Then, the supernatant was filtered with a 0.45-μm filter (Millipore, Bedford, MA, USA) and diluted 5 times for analysis by an ICS2500 HPAEC-PAD system comprising a GP50 quaternary gradient pump, an EG50 automatic eluent generator, an LC30 column oven, a Dionex CarboPac MA1 column, and an ED50 electrochemical detector (Dionex, Sunnyvale, CA, USA). The temperature of the column was 30°C, the mobile phase was 480 mM NaOH solution, and the flow rate was 6.67 μL s−1. The adopted external standard mixture included mannitol (Sigma, USA). Each standard was dissolved in deionized water and diluted to several standard solutions to generate a calibration curve [22 (link)].
Monosaccharide and Sulfate Analysis of Polysaccharides
The sulphate content was quantified using the BaCl2-gelatin turbidity method [21 (link)] after hydrolysing the samples in 1 M HCl at 115
The pH of 1% (w/v) polysaccharide sols was determined using a Mettler Toledo SevenEasy pH meter.
HPLC-based Glucose and Organic Acid Analysis
Quantification of Carbohydrates and Sugar Alcohols
HPLC Analysis of Xylose and Glucose
Quantifying Carbohydrate Profiles in Grafted Trees
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