Trypticase soy agar
Trypticase soy agar is a general-purpose microbiological growth medium. It provides nutrients and support for the cultivation of a wide range of bacterial species. The medium is made from tryptic digest of casein and soy peptone, and is commonly used for the isolation, cultivation, and enumeration of various microorganisms.
Lab products found in correlation
127 protocols using trypticase soy agar
Pseudomonas Biofilm and Phage Depolymerase
Biocidal Testing of Multipurpose Lens Solutions
Bacterial Strain Culturing Protocols
Infection Study of CA-MRSA USA300 Isolate
Bacterial Strains and Growth Conditions
GAS Growth Conditions and Optimization
Listeriosis Infection in Pregnant Monkeys
Diagnostic Sample Handling Protocol
Listeria monocytogenes Infection Model
To assure a live dose of LM was given to the subjects, 500 μL of the 10mL whipping cream inoculum was diluted in phosphate-buffered saline (PBS; Catalog #P5368, Sigma-Aldrich, St. Louis, MO), plated on Trypticase soy agar with 5% sheep blood (Becton Dickinson, Sparks, MD), and incubated at 37◦C. Subsequent growth on the agar plates was quantified to confirm the dose of live LM inoculum delivered.38 (link)
Characterization of Enterobacterales Isolates with ESBL and Wild-Type Genotypes
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