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Gcms qp2010 se mass spectrometer

Manufactured by Shimadzu
Sourced in Japan

The GCMS-QP2010 SE is a gas chromatography-mass spectrometry (GC-MS) system manufactured by Shimadzu. It is a versatile analytical instrument used for the identification and quantification of a wide range of organic compounds. The system combines a gas chromatograph for sample separation and a mass spectrometer for molecular analysis. The core function of the GCMS-QP2010 SE is to provide high-performance analysis of complex mixtures by separating, detecting, and identifying individual components.

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5 protocols using gcms qp2010 se mass spectrometer

1

GC-EIMS Analysis of Chemical Compounds

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Gas chromatography-Electro ionization Mass Spectrometry (GC–EIMS) analysis was performed on a fused silica column (ZB-5-MS, 5% phenyl methyl polysiloxane, 30 m, 0.25 mm i.d., 0.25 µm film thickness; Phenomenex, Torrance, CA, USA) in a GC 2010 chromatograph coupled with GCMS-QP2010 SE mass spectrometer (Shimadzu, Kyoto, Japan) equipped with a quadrupole analyzer. Helium was used as a carrier gas at the flow rate of 1 mL/min. The programmed temperature was set as follows: oven temperature was raised from 100 °C to 325 °C using a ramp of 20 °C/min. The final temperature was maintained for 5 min (end of the analysis). One µL of the sample was injected into the column with a split ratio of 1/10. The MS detector was set as follows: electron impact mode (70 eV) with the ion source temperature set at 200°C, analyzed mass range m/z 40–700. Spectrum was acquired from 3 min (solvent delay) to 16.25 min (end of the run). The identification of the chemical structures was performed by comparison with a library of mass spectra (NIST MS Search 2.0).
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2

Fatty Acid Methyl Ester (FAME) Analysis

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Samples were prepared as previously described48 ; briefly, a chloroform solution of the total lipid extract (about 1 mg) was dried in a stream of nitrogen at 30 °C, and then refluxed in 0.5 ml methanolic-hydrochloric acid (0.6 N) for 3 h at 80 °C. Fatty acid methyl esters were extracted, in hexane. The hexane extracts were dried under N2 and then dissolved in chloroform. Fatty acid methyl ester (FAME) composition was determined by gas chromatography with mass spectrometry (GC-MS).
The GC–MS analyses were carried out on a Shimadzu GC 2010 plus gas chromatograph coupled to a Shimadzu GC-MS QP2010 SE mass spectrometer. The chromatographic separations were performed using a SLB-5ms column (30 m × 0.25 mm id, film thickness 0.25 μm). The GC parameters were the following: gas carrier (helium) at the constant flow rate of 0.87 ml/min; the injector (split mode) was at 250 °C; the oven temperature program was 120 °C (5 min) to 180 °C (3 min) at 20 °C/min, to 280 °C (20 min) at 10 °C/min. The MS spectra were obtained in EI mode (70 eV) with the ion source temperature at 200 °C.
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3

GC-MS Analysis of Chemical Compounds

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Compounds were identified by gas chromatography-mass spectrometry (GC-MS) analysis. The mixture was separated using ZB-5ms column (Phenomenex) and then the single constituents were identified using GC-MS-QP2010 SE mass spectrometer (Shimadzu). The injection volume was 1 µL (split ratio 200:1) and the oven temperature profile was as follows: 50 °C for 2 min followed by an increase of 4 °C min−1 to 280 °C; 280 °C for 2 min; an increase of 40 °C min−1 to 320 °C; 320 °C for 5 min. Helium with the flow of 2 mL min−1 was used as the carrier gas.
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4

Volatiles Analysis of Lentil Samples

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Gas chromatography and mass spectrometry of the volatiles was performed using GC-2010 Plus chromatograph coupled with GCMS-QP2010 SE mass spectrometer (Shimadzu, Kyoto, Japan) equipped with ZB-5 column (Phenomenex, Torrance, CA, USA) (30 m length x 0.25 mm internal diameter x 0.25 μm film thickness). Injection port temperature was held at 195°C. Analyses were carried out with the use of helium as a carrier gas with a flow rate of 1.78 cm3/min and a starting pressure set at 100 kPa. Following program was used for the oven temperature: 40°C at the beginning; hold for one min, ramp up at a rate of eight°C/min to 195°C; hold for five min. Ion source temperature was maintained at 250°C, while interface temperature was at 195°C. Scanning was carried out in the 35–350 m/z range using 70 mV electron ionisation with the event time equal to 0.3 s (scan speed equal to 1111). Adsorption of volatiles and gas chromatography was performed in triplicate for each of the lentil samples.
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5

GC-MS Analysis of Semi-Volatile Compounds

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Gas chromatography was applied to analyze the semi-volatile compounds in the extracts. The hexane and ethanol extractable stocks were analyzed by a Shimadzu GC-2010 Plus gas chromatograph coupled to a GCMS-QP2010SE mass spectrometer (Shimadzu, Kyōto, Japan). An HP5MS column with a film thickness of 0.25 µm, a diameter of 0.25 mm, and a length of 30 m was used as stationary phase.
The following temperature program was applied: initial hold -50°C for 1 min, heating up to 310°C with a heating rate of 10°C per min, final hold -310°C for 3 min. Helium was used as carrier gas at a flow rate of 0.8 mL/min. Injection of 1 µl of sample solution was performed automatically by an AOC-20I auto injector (Shimadzu, Kyōto, Japan). The interface temperature of the mass spectrometer was set to 250°C and a mass range from 30 to 600 m/z was scanned starting 3.5 min after the injection. Detected compounds were identified by the comparison of their mass spectra with the NIST mass spectral library.
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