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11 protocols using 2 hydroxycinnamic acid

1

Quantitative Analysis of Phytochemicals

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2,5-Dihydroxybenzoic acid, pyrocatechol, chlorogenic acid, 4-hydroxybenzoic acid, (−)-epicatechin, caffeic acid, gallic acid, (+)-catechin, vanillin, syringic acid, taxifolin, p-coumaric acid, sinapic acid, ferulic acid, 2-hydroxycinnamic acid, rosmarinic acid, pinoresinol, luteolin, quercetin, apigenin and HPLC grade of methanol and formic acid were obtained from Sigma-Aldrich (St. Louis, MO, USA). 3-Hydroxybenzoic acid, vanillic acid, apigenin 7-glucoside, 3,4-dihydroxyphenylacetic acid, luteolin 7-glucoside, eriodictyol, hesperidin, and kaempferol were obtained from Fluka (St. Louis, MO, USA). The hyperoside protocatechuic acid and verbascoside were purchased from HWI Analytik (Ruelzheim, Germany). Ultra-pure water (18.2 mΩ/cm) was prepared by using a Milli-Q water purification system (Milli-Q Millipore Merck KGaA Darmstadt, Germany). All the chemicals and reagents used in the biological assay were obtained from Sigma-Aldrich.
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2

Antioxidant Potential of Fruit Vinegars

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The chemicals for the determination of ferric-reducing antioxidant power (FRAP), Trolox equivalent antioxidant capacity (TEAC), TPC, TFC and phenol analysis were bought according to the paper [17 (link)] we published previously. Eighteen standard phenolic compounds, including gallic acid, protocatechuic acid, gallo catechin, chlorogenic acid, cyanidin-3-glucoside, caffeic acid, epicatechin, catechin gallate, p-coumaric acid, ferulaic acid, melatonin, 2-hydroxycinnamic acid, rutin, resveratrol, daidzein, equol, quercetin, and genistein were purchased from Sigma-Aldrich (St. Louis, MO, USA). Standard organic acids, including ascorbic acid, lactic acid, citric acid, and succinic acid, were obtained from Sigma-Aldrich, and oxalic acid, tartaric acid, and malic acid were bought from National Institutes for Food and Drug Control (Beijing, China). Phosphoric acid and potassium phosphate monobasic used for organic acid analysis were of analytical grade and bought from Damao Chemical Factory (Tianjin, China) and Yongda Chemical Reagent Company (Tianjin, China), respectively. Double-distilled water was used in all the experiments. The 23 fruit vinegars (Table 1) were bought from online shopping platforms and local markets in Guangzhou, China, and were stored at 4 °C before use.
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3

Analytical Characterization of Bioactive Compounds

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The 2,2′-azinobis(3-ethylbenothiazoline-6-sulphonic acid) diammonium salt (ABTS), 6-hydroxy-2,5,7,8-tetramethylchromane-2-carboxylic acid (Trolox), 2,4,6-tri(2-pyridyl)-s-triazine (TPTZ), Folin-Ciocalteu’s phenol reagent, and the standard compounds (gallic acid, protocatechuic acid, gallo catechin, chlorogenic acid, cyanidin-3-glucoside, caffeic acid, epicatechin, catechin gallate, p-coumaric acid, ferulaic acid, melatonin, 2-hydroxycinnamic acid, rutin, resveratrol, daidzein, equol, quercetin and genistein) were provided by Sigma-Aldrich (St. Louis, MO, USA). Tetrahydrofuran, methanol, formic acid, diethyl ether and ethyl acetate were provided by Kermel Chemical Factory (Tianjin, China). Acetic acid, sodium acetate, potassium acetate, sodium hydroxide, hydrochloric acid, ethylenediaminetetraacetic acid (EDTA), ascorbic acid, iron (III) chloride hexahydrate (FeCl3·6H2O), iron(II) sulphate heptahydrate (FeSO4·7H2O), potassium persulphate, sodium carbonate, aluminum chloride hexahydrate (AlCl3·6H2O), ethanol and n-hexane were provided by Damao Chemical Factory (Tianjin, China). All chemical reagents used in the tests were of analytical or chromatographic grade, and the water used was double distilled.
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4

Analytical Standards for Polyphenol Analysis

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Gallic acid, (+)-catechin, pyrocatechol, chlorogenic acid, 2,5-dihydroxybenzoic acid, 4-hydroxybenzoic acid, (−)-epicatechin, caffeic acid, syringic acid, vanillin, taxifolin, sinapic acid, p-coumaric acid, ferulic acid, rosmarinic acid, 2-hydroxycinnamic acid, pinoresinol, quercetin, luteolin, and apigenin were purchased from Sigma-Aldrich (St. Louis, MO, USA). Vanillic acid, 3-hydroxybenzoic acid, 3,4-dihydroxyphenylacetic acid, apigenin 7-glucoside, luteolin 7-glucoside, hesperidin, eriodictyol, and kaempferol were obtained from Fluka (St. Louis, MO, USA). Finally, verbascoside, protocatechuic acid, and hyperoside were purchased from HWI Analytik (Ruelzheim, RP, Germany). Methanol and formic acid of HPLC grade were purchased from Sigma-Aldrich (St. Louis, MO, USA) and Merck (Darmstadt, Hesse, Germany), respectively. Ultra-pure water (18 mΩ) was obtained using a Millipore Milli-Q Plus water treatment system (MILLIPORE CORPORATION, Bedford, MA, USA).
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5

Comprehensive Phenolic Compound Analysis

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Gallic acid, (+)-catechin, pyrocatechol, chlorogenic acid, 2,5-dihydroxybenzoic acid, 4-hydroxybenzoic acid, (−)-epicatechin, caffeic acid, syringic acid, vanillin, taxifolin, sinapic acid, p-coumaric acid, ferulic acid, rosmarinic acid, 2-hydroxycinnamic acid, pinoresinol, quercetin, luteolin, and apigenin were purchased from Sigma-Aldrich (St. Louis, MO, USA). Vanillic acid, 3-hydroxybenzoic acid, 3,4-dihydroxyphenylacetic acid, apigenin 7-glucoside, luteolin 7-glucoside, hesperidin, eriodictyol, and kaempferol were obtained from Fluka (St. Louis, MO, USA). Finally, verbascoside, protocatechuic acid, and hyperoside were purchased from HWI Analytik (Ruelzheim, Germany). Methanol and formic acid of HPLC grade were purchased from Sigma-Aldrich (St. Louis, MO, USA) and Merck (Darmstadt, Germany), respectively. Ultra-pure water (18 mΩ) was obtained from a Milli-Q water purification system (Millipore Co., Ltd.)
Ethyl acetate and methanol were obtained from Carlo Erba Reagents (Milan, Italy). Ultra-pure water was obtained using a Millipore Milli-Q Plus water treatment system (Millipore Bedford Corp., Bedford, MA). All chemicals were of analytical grade.
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6

Quantification of Polyphenolic Compounds

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Gallic acid, (+)-catechin, pyrocatechol, chlorogenic acid, 2,5-dihydroxybenzoic acid, 4-hydroxybenzoic acid, (−)-epicatechin, caffeic acid, syringic acid, vanillin, taxifolin, sinapic acid, p-coumaric acid, ferulic acid, rosmarinic acid, 2-hydroxycinnamic acid, pinoresinol, quercetin, luteolin, and apigenin were purchased from Sigma-Aldrich (St. Louis, MO, USA). Vanillic acid, 3-hydroxybenzoic acid, 3,4-dihydroxyphenylacetic acid, apigenin 7-glucoside, luteolin 7-glucoside, hesperidin, eriodictyol, and kaempferol were obtained from Fluka (St. Louis, MO, USA). Verbascoside, protocatechuic acid, and hyperoside were purchased from HWI Analytik (Ruelzheim, Germany).
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7

HPLC Analysis of Bioactive Compounds in Bee Bread

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HPLC was performed based on the method published by Suleiman et al. (2021) [46 (link)]. Bee bread powder was suspended in water and methanol to produce aqueous and methanol solutions, respectively, to achieve final concentrations of 100 mg/mL. The solutions were then vortexed, sonicated and followed with centrifugation at 20,111× g for 5 min prior to HPLC analysis. The samples were analyzed using a Dionex RS3000 system (Thermo Scientific, Waltham, MA, USA). The chromatic separation was achieved at 25 °C on a Zorbax SB-C18 column (3.5 µm, 4.6 mm I.D × 150 mm) (Agilent Technologies, Santa Clara, CA, USA). A binary solvent system was employed consisting of 0.1% formic acid in water as solvent A and 0.1% formic acid in methanol (40:60, v/v) as solvent B. The chromatographic analyses were conducted at a run time of 0, 20, 25, 25.1 and 30 min. The flow rate was 1.0 mL/min, and the injection volume was 20 µL. The eluted components were monitored at 340 nm. The standard substances of gallic acid, caffeic acid, mangiferin, trans-ferulic acid, 2-hydroxycinnamic acid, trans-3-hydroxycinnamic acid, quercetin, kaempferol and apigenin were purchased from Sigma (St. Louis, MO, USA) and used as reference compounds.
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8

Luminol-APEX2 Enzymatic Assay

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Luminol was dissolved in DMSO and then diluted in a 50 mM borate buffer (pH 9). Phenol (Sigma, 33517), 2-hydroxycinnamic acid (Sigma, H22809-5G), p-coumaric acid (Sigma, C9228-1G), and 1-(4-hydroxyphenyl)imidazole (HPI) were dissolved in DMSO and then diluted in 30% DMSO in PBS to the indicated concentrations. The measurements were done in a white opaque 96-well plate in PBS at a final reaction volume of 100 μL per well. The final recombinant APEX2 concentration was 1.5 nM. Measurements were done in the Pherastar (BMG) plate reader.
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9

Antioxidant Evaluation of Lepidium meyenii

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2,2′-Azobis (2-amidinopropane) dihydrochloride (AAPH), 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid (ABTS), 2,2-diphenyl-1-picrylhydrazyl (DPPH), apigenin, caffeic acid, (+)-catechin, p-coumaric acid, 3,4-dihydroxy-L-phenylalanin, 2,5-dihydroxybenzoic acid, 3,4-dihydroxybenzoic acid, 2,4-dihydroxycinnamic acid, 3,4-dihydroxyhydrocinnamic acid, formic acid, gallic acid, 4-hydroxyphenylacetic acid, 2-hydroxycinnamic acid, 4,4′-methylenediphenol, potassium chloride, potassium persulfate, potassium phosphate monobasic, quercetin, resveratrol, rosmarinic acid, sinapic acid, syringic acid, sodium hydrogen phosphate, sodium chloride, taxifolin, and Trolox were purchased from Sigma-Aldrich Chemical Co. (St. Louis, MO, USA). Methanol was purchased from J. T. Baker Co. (Phillipsburg, NJ, USA) for sample preparation and analysis. Ultrapure water used in this study was produced using a Milli-Q water purification system (Millipore Co., Bedford, MA, USA).
The aerial parts of L. meyenii were gathered from Lima in 2015 and verified by Paul H. Gonzales Arce (P.H.G.A.). The dried samples (L-2015-A30), extract (L-2015-A30E), and separated compounds (L-2015-A30C1-7) were placed at the Center for Efficacy Assessment and Development of Functional Foods and Drugs at Hallym University.
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10

Phytochemical Cell Viability Assay

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To determine cell viability, in the exponential phase of the growth cells were seeded at 5 × 104/mL in 96-well plates in medium supplemented with 1% glutamine, 0.5% penicillin/streptomycin, and 5% fetal bovine serum. After seeding (24 h), cells were treated, in quadruplicate, with increasing concentrations of phytochemicals (1–500 μM) and incubated for 24 and 48 h. Ascorbic acid, 20-hydroxyecdysone, ferulic acid, 2-hydroxycinnamic acid, p-coumaric acid, β-carotene, and lutein were from Sigma-Aldrich Company Ltd. (Milan, Italy) and resuspended in dimethylsulfoxide. The cytotoxicity assay was performed by adding a small amount of the CellTiter 96R AQueous One Solution Cell Proliferation Assay (Promega Corporation, Madison, WI, USA) directly to culture wells, incubating for 4 h and then recording the absorbance at 450 nm with a 96-well plate reader (MULTISKAN EX, Thermo Electron Corporation, Vantaa, Finland). The percentage of cell growth is calculated as:
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