The nutritional composition analyses from the rosehip and flaxseed meals, compound feeds and eggs were determined on samples dried at 65 °C, by using standardized methods performed according to Regulation (CE) no 152/ 2009. SR EN ISO 5983-2:2009 for crude protein (Kjeltec auto 1030; Tecator Instruments, Hoganas, Sweden, SE); SR EN ISO 6492:2001 for crude fat (Soxtec 2055; Foss Tecator, Hoganas, Sweden, SE); and SR EN ISO 6865:2002 for crude fiber (Fibertec 2010 System; Foss Tecator, Sweden, SE), as described elsewhere [15 (link)].
Fibertec 2010 system
Manufactured by Foss
Sourced in Sweden
The Fibertec 2010 System is a laboratory equipment designed for the analysis of fiber content in various samples. It provides a standardized method for the determination of fiber fractions, such as crude fiber, neutral detergent fiber, and acid detergent fiber. The system is composed of essential components required for the fiber analysis process.
Automatically generated - may contain errors
Lab products found in correlation
5 protocols using fibertec 2010 system
1
Nutritional Composition Analysis of Animal Feeds
2
Chemical Composition Analysis of Samples
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The basic chemical composition analyses were determined on samples dried at 65°C, as previously described [13 ]. Briefly, standardized methods were used to determine the nutrient concentration. The CP was determined by the Kjeldahl method according to Regulation (CE) nr. 152/2009 and standard SR EN ISO 5983-2:2009 (Kjeltec auto 1030; Tecator Instruments, Hoganas, Sweden). Crude fat (EE) was determined by extraction in organic solvents - the method complies with Regulation (CE) No. 152/2009 and standard SR EN ISO 6492:2001 (Soxtec 2055; Foss Tecator, Hoganas, Sweden). Crude fibre was determined by the method with intermediary filtration, according to Regulation (CE) No. 152/2009 and standard SR EN ISO 6865:2002 (Fibertec 2010 System; Foss Tecator, Sweden). All assays were performed in triplicate.
3
Standardized Chemical Composition Analysis
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The basic chemical composition analyses were determined on samples dried at 65 °C. Standardized methods were used to determine the nutrient concentration, performed according to the Regulation (CE) nr. 152/2009. Kjeldahl method was used for crude protein (CP) according to standard SR EN ISO 5983-2:2009 (Kjeltec 2300 Analyzer Unit, FOSS Analytical, Denmark). Crude fat (EE) was determined by extraction in organic solvents according to standard SR EN ISO 6492:2001 (Soxtec 2055—Foss Tecator, Sweden). For crude fiber (CF) the method with intermediary filtration was used according to standard SR EN ISO 6865:2002 (Fibertec 2010 System—Foss Tecator, Sweden).
4
Comprehensive Nutrient Analysis Protocol
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In order to determine the crude nutrients composition, standard methods were used: crude protein by Kjeldahl method using a Kjeltec 2300 analyser unit (Tecator Instruments, Hoganas, Sweden); ether extractives by ether extraction using a Soxtec 2055 extraction unit (Foss Tecator, Sweden); crude fibre by intermediary filtration method using an automatic analyser (Fibertec 2010 System, Foss Tecator, Sweden); ash by gravimetric method using a Caloris CL 1206 oven (Romania).
5
Chemical Composition Analysis of Samples
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The primary chemical composition analyses were determined on samples dried at 65°C, according to the Association of Official Analytical Chemists (AOAC, 1990) and complied with Regulation (CE) no 152 /2009. The crude protein (CP) was determined by the Kjeldahl method according to standard SR EN ISO 5983-2:2009 (Kjeltec auto 1030 -Tecator Instruments, Hoganas, Sweden). Crude fat (EE) was determined by extraction in organic solventsthe method complies with standard SR EN ISO 6492:2001 (Soxtec 2055 -Foss Tecator, Sweden) . Crude fibre (CF) was determined by the method with intermediary filtration, according to standard SR EN ISO 6865:2002 (Fibertec 2010 System -Foss Tecator, Sweden) .
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