Camhb
CAMHB is a type of laboratory growth medium used for culturing microorganisms. It is a complex medium that provides the necessary nutrients and growth factors for the cultivation of a variety of bacteria. CAMHB is commonly used in antimicrobial susceptibility testing to determine the sensitivity of bacteria to different antibiotics.
Lab products found in correlation
52 protocols using camhb
Antibacterial Efficacy of Cymbopogon winterianus EOs
Antibiotic Resistance Profiling of Acinetobacter baumannii
Antibacterial Activity of Wintergreen Oil
Antibiotic Susceptibility Testing Protocol
Urine and Iron-depleted Medium Effects on MIC
CAMHB: CAMHB (Sigma–Aldrich, Steinheim, Germany) containing 17.5 g/L casein acid hydrolysate, 3 g/L beef extract and 1.5 g/L starch, 20–25 mg/L calcium, 10–12.5 mg/L magnesium and iron content ∼0.05 mg/L served as an additional reference medium for MIC testing as iron concentrations are similar to the physiological concentrations found in urine.
ID-CAMHB: the broth was produced as recommended by the EUCAST guidance document on cefiderocol BMD (latest version, December 2020) and as described in detail by Hackel et al.14 (link) In short, ID-CAMHB was prepared by adding 100 g of Chelex® 100 resin (Bio-Rad Laboratories, Hercules, CA, USA) to 1 L of freshly prepared CAMHB. The suspension was stirred for 2 h at room temperature (22°C), filtered using a 0.2 μm filter and cation adjusted as recommended.
The pH was set for all tested media (pooled urine, CAMHB and ID-CAMHB) with HCl or NaOH directly before the start of the experiments to values of 5, 7 and 8.
Antimicrobial Susceptibility Testing Protocol
MIC for TZP, GEN, CIP, CHL, AMC and TET were performed using the broth microdilution method, in cation adjusted Mueller Hinton Broth (CA-MHB, Sigma, UK), following EUCAST Guidelines44 . Efflux pump inhibition was performed using PAβN as a supplement in CA-MHB at a final concentration of 50 µM, inhibition of TEM-1B was determined with piperacillin with increasing concentrations of tazobactam (4, 8 and 16 µg/ml) and inhibition of OXA-1 was determined with TZP plus 100 mM sodium chloride (Sigma, UK). Each MIC was performed in triplicate using independent bacterial cultures, each with three technical replicates.
Microdilution Assay for Antimicrobial Susceptibility
Determination of AEEP and Q Antimicrobial Activity
Bacterial Isolate Inoculation and Dilution
Broth Microdilution for Oxacillin and Carvacrol MIC
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