To evaluate fungal growth responses to different levels of temperatures and pH, the inoculated PDA plates were incubated at 10, 15, 20, 25, 28, and 30°C in the dark for 7 days. Similarly, fungi were cultured on PDA with a wide range of pH gradients (ranging from 6 to 11). The pH values were measured with a Mettler Toledo pH meter. All plates were incubated at 25°C. The salt stress was induced by adding different concentrations of ionic osmolytes (NaCl and KCl), and the non-ionic osmotic stress was imposed by using sorbitol. First, the PDA medium was supplemented with salt (KCl and NaCl) at concentrations of 2, 4, 6, 8, 10, and 12% (w/v), respectively. In parallel, PDA medium with non-ionic osmotic treatment was prepared using sorbitol (0.2–2.0 M) (Nikolaou et al., 2009 (link)). All plates were incubated at 25°C. Three to five replicates were performed for each treatment. This experiment was terminated after 10 days. Colony diameters of these fungi were recorded. Values were means of replications and shown in Radar charts.
Toledo ph meter
The Toledo pH meter is a laboratory instrument designed to measure the pH (potential of hydrogen) value of a liquid sample. It provides an accurate and reliable measurement of the acidity or alkalinity of a solution. The core function of the Toledo pH meter is to determine the pH level, which is a critical parameter in various scientific and industrial applications.
Lab products found in correlation
52 protocols using toledo ph meter
Fungal Adaptability to Adverse Conditions
To evaluate fungal growth responses to different levels of temperatures and pH, the inoculated PDA plates were incubated at 10, 15, 20, 25, 28, and 30°C in the dark for 7 days. Similarly, fungi were cultured on PDA with a wide range of pH gradients (ranging from 6 to 11). The pH values were measured with a Mettler Toledo pH meter. All plates were incubated at 25°C. The salt stress was induced by adding different concentrations of ionic osmolytes (NaCl and KCl), and the non-ionic osmotic stress was imposed by using sorbitol. First, the PDA medium was supplemented with salt (KCl and NaCl) at concentrations of 2, 4, 6, 8, 10, and 12% (w/v), respectively. In parallel, PDA medium with non-ionic osmotic treatment was prepared using sorbitol (0.2–2.0 M) (Nikolaou et al., 2009 (link)). All plates were incubated at 25°C. Three to five replicates were performed for each treatment. This experiment was terminated after 10 days. Colony diameters of these fungi were recorded. Values were means of replications and shown in Radar charts.
Comprehensive Seedling and Soil Analysis
For potted soils: The hydrolytic nitrogen of the soil was determined by the alkaline diffusion method. The effective phosphorus of the soil was determined using the acid soluble-molybdenum antimony anti-colorimetric method, and the pH was determined by a Mettler Toledo pH meter (water to soil ratio of 5:1).
Measuring Hydroxyl Ion Permeability
Acid-Assisted Extraction of Sorghum Pigments
Carcass and Meat Quality Traits of Simmental Cattle
pH Measurement Procedure at Room Temp
Lead-DOTA Complexation Equilibrium Study
carried out using the out-of-cell methods
in the pH range 0–12 at 298 K. Stock solutions of DOTA and
PbCl2 were mixed in independent vials to obtain a 1:1 metal-to-ligand
molar ratio (final concentration of ∼10–4 M), and different amounts of HCl and NaOH were added to adjust the
pH. The pH was measured with a Mettler Toledo pH meter equipped with
a glass electrode calibrated daily with commercial buffer solutions
(pH 4.0 and pH 7.0), whereas in very acidic solutions (pH ≪
2) it was computed from the HCl concentration (pH = −log CHCl). The absorption spectra were recorded using
the same apparatus described above for the kinetic measurements. The
equilibrium was considered to be reached when no variations of the
UV–vis spectra or pH were detected.
Tracking Dissolved Ions in Bulk Solution
Spectroscopic Characterization of Oligonucleotides
Syrup Quality Control Protocol
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