Vitamin e
Vitamin E is a fat-soluble compound that functions as an antioxidant. It helps protect cells from damage caused by free radicals.
Lab products found in correlation
6 protocols using vitamin e
Comprehensive Chemical Reagent Procurement
Antioxidant Compounds and Cell Viability Study
Synthesis and Characterization of Tungsten-Titanium Oxide Nanocomposites
Formulation and Characterization of SPI-based Emulsion
Goat Semen Collection and Analysis
The components of semen diluent were as follows: SS 0.16 to 0.8 mg or CC 0.04 to 0.80 mg, vitamin E 4 mL, penicillin sodium 15,000 IU, streptomycin sulfate15,000 IU, which were all bought from Shanghai yuanye Bio-Technology Co., Ltd (Shanghai, China). Fructose 1.26 g and citric acid 1.72 g, which were all bought from Shanghai Macklin Biochemical Co., Ltd (Shanghai, China). Trimethyl aminomethane 3.53 g, vitamin C 0.5 g, bovine serum albumin 0.5 g, which were all bought from Beijing Solarbio Science & Technology Co., Ltd (Beijing, China). Fresh egg yolk 20 mL, double-distilled water up to 100 mL. Diluent components are classified as analytical or guaranteed grade reagents.
Casein-Hyaluronic Acid-Vitamin E Formulation
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