Data collection staff had a background in CVD risk factors (anthropometric, adiposity, metabolic, and genetic markers) or lifestyle assessment, and were subsequently trained by research staff from the coordinating centre (UR, Bogotá). When measuring body weight, fat mass, and muscle mass, the participants were in light clothing and stood barefoot. Body weight (kg) was measured using an electric scale (Model Tanita
® BC-418
®, Tokyo, Japan) and height (cm) with a portable stadiometer (Seca
® 216, Hamburg, Germany). Waist circumference WC (cm) was measured as the narrowest point between the lower costal border and the iliac crest using a metal tape measure (Lufkin W606PM
®, Parsippany, NJ, USA). BMI and waist-to-height ratio were calculated as weight (kg)/height (m
2) and WC (cm)/height (cm), respectively. We determined body fat percentage (BF%), fat mass index (FMI) and fat mass (kg) using BIA by whole-body impedance (Tanita Model BC-418
®, Tokyo, Japan). Detailed information about the BIA technique has been provided in previous studies [30 (
link),31 (
link)]. A new variable, (ratio of fat mass to muscle mass, both in kilograms) was calculated as described in Xu et al. [26 (
link)]. For all anthropometric variables, a low technical error measurement was reported (less than 2%).
Ramírez-Vélez R., Carrillo H.A., Correa-Bautista J.E., Schmidt-RioValle J., González-Jiménez E., Correa-Rodríguez M., González-Ruíz K, & García-Hermoso A. (2018). Fat-to-Muscle Ratio: A New Anthropometric Indicator as a Screening Tool for Metabolic Syndrome in Young Colombian People. Nutrients, 10(8), 1027.