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Tag reagent

Manufactured by Merck Group
Sourced in Japan

The TAG reagent is a chemical compound used in laboratory settings for analytical purposes. It is a key component in various analytical techniques, providing a means to detect and quantify specific target analytes in samples. The core function of the TAG reagent is to facilitate the identification and measurement of these target analytes, enabling researchers and scientists to obtain valuable data for their investigations.

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10 protocols using tag reagent

1

Quantification of Glycogen and Triglycerides in Flies

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Glycogen and TAG levels were measured as described previously38 (link)–41 (link). In the glycogen assay, 5 flies were homogenized in 200 μL of a solution containing 2% sodium sulfate and 800 μL of a chloroform/methanol (1:1) mixture was added to the homogenate. After centrifugation at 6,000 x g for 3 min, the pellet was dissolved in 1 mL of anthrone reagent (1.4 g of anthrone in 1 L of 72% H2SO4). The solution was heated at 100 °C for 17 min and analyzed in a spectrometer at 625 nm. In the TAG assay, 10 adult flies were homogenized in 200 μL of a solution containing 0.1% Tween 20 and the homogenate was heated at 70 °C for 5 min. After centrifugation at 15,000 x g for 5 min, 200 μl of TAG reagent (Sigma) was added to 50 μL of the supernatant and incubated at 37 °C for 30 min. The incubated solution was analyzed in a spectrophotometer at 540 nm. The remaining homogenate was used for protein quantification by the Bradford assay with bovine serum albumin as a standard. The amount of TAG was normalized to the protein amount.
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2

Triacylglycerol Levels in Fly Samples

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The level of triacylglycerol (TAG) was measured as previously described [68 (link)]. Newly eclosed flies were pretreated with 25 μg/mL KRG for 10 days. Heat-treated homogenized samples from 20 flies were used for the measurement of TAG and free glycerol levels by using TAG reagent (T2449, Sigma-Aldrich) and free glycerol reagent (F6428, Sigma-Aldrich). Since body weight can be easily affected by water content, TAG level was normalized to the protein content.
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3

Quantification of Milk Lipid Triglycerides

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Twenty-five µL of isooctane-suspended total milk lipid was evaporated to dryness, samples were resuspended in 200 µL dichloromethane containing 15 µL of a 10% nonaethylene glycol monododecyl ether (Sigma-Aldrich, St. Louis, MO) dissolved in dichloromethane (wt/vol). Samples were incubated for 5 min at 25 °C and taken to dryness at 40 °C for 25 min ensuring organic solvent was completely evaporated. Pellets contained triglyceride (TAG)/nonionic surfactant complexes, to which 200 µL of ultrapure water was carefully added without mixing and incubated at 40 °C for 10 min, followed by a gentle vortex. A standard regression curve 20, 10, 5, 2.5, 1.25, 0.625, and 0.3125 nmol was prepared from 80 nmol tripalmitin (Sigma-Aldrich) incubated with 25 µL of 10% nonaethylene glycol monododecyl ether, incubated, dried and resuspended in 100 µL of ultrapure water as above. Total TAG from the organic fraction was quantified using a modified colorimetric assay34 (link) and expressed as mM concentrations. TAG Reagent and Free Glycerol Reagent (Sigma-Aldrich) were diluted according to the manufacturer’s instructions.
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4

Lipid Extraction and Triglyceride Quantification

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Cells were loaded with 200 µM OA for 20 h and harvested. Cells were scraped from dishes, washed with PBS, and lysed in lipid extraction solution (hexane/isopropanol 3:2, vol/vol). After centrifugation at 1,000 g for 5 min, the upper organic phase was collected and dried with nitrogen gas. Lipids were resuspended in chloroform containing 1% Triton X-100 and then dried with nitrogen gas. Lipids were finally resuspended in water. TAG level was measured using TAG reagent (Sigma-Aldrich) and free glycerol reagent (Sigma-Aldrich).
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5

Quantification of Milk Lipid Triglycerides

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Twenty-five µL of isooctane-suspended total milk lipid was evaporated to dryness, samples were resuspended in 200 µL dichloromethane containing 15 µL of a 10% nonaethylene glycol monododecyl ether (Sigma-Aldrich, St. Louis, MO) dissolved in dichloromethane (wt/vol). Samples were incubated for 5 min at 25 °C and taken to dryness at 40 °C for 25 min ensuring organic solvent was completely evaporated. Pellets contained triglyceride (TAG)/nonionic surfactant complexes, to which 200 µL of ultrapure water was carefully added without mixing and incubated at 40 °C for 10 min, followed by a gentle vortex. A standard regression curve 20, 10, 5, 2.5, 1.25, 0.625, and 0.3125 nmol was prepared from 80 nmol tripalmitin (Sigma-Aldrich) incubated with 25 µL of 10% nonaethylene glycol monododecyl ether, incubated, dried and resuspended in 100 µL of ultrapure water as above. Total TAG from the organic fraction was quantified using a modified colorimetric assay34 (link) and expressed as mM concentrations. TAG Reagent and Free Glycerol Reagent (Sigma-Aldrich) were diluted according to the manufacturer’s instructions.
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6

Comprehensive Metabolic Analysis in Mice

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Blood glucose concentrations were measured through tail veil bleeding with glucose analyzer (GM9, Analox Instruments Ltd, UK). The concentrations of serum triacylglycerides (TAGs) and nonesterified fatty acids (NEFAs) were measured using TAG reagent (Sigma-Aldrich, T2449) and free glycerol reagent (Sigma-Aldrich, F6248), and a Lab Assay NEFA kit (Wako Pure Chemical Industries, Japan, 294-63601), respectively. Serum ketone body concentrations and serum alanine were determined by Ketone Body Assay (Sigma-Aldrich, MAK134) and Alanine assay kit (Sigma-Aldrich, MAK001), respectively. Milk lactose was measured by Lactose Assay Kit (Sigma-Aldrich, MAK017). Pyruvate carboxylase activity was determined by Pyruvate Carboxylase Activity Assay Kit (Boxbio, AKSU070M). Brain ATP levels were determined by ATP Assay Kit (Beyotime, S0026).
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7

Measuring Triglyceride Levels in Flies

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The level of TAG was measured as previously described [13 (link)]. Newly eclosed flies were pretreated with BetA 50 μM for 2 weeks. Heat-treated homogenized samples from 20 flies were used for the measurement of TAG and free glycerol using the TAG reagent (T2449, Sigma-Aldrich, St. Louis, MO, USA) and Free Glycerol Reagent (F6428, Sigma-Aldrich). At least three replicates were established for each group (total no. flies = 60), and the TAG level was normalized to the protein content.
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8

Lipid Extraction and Quantification from Mouse Tissues

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Isolation and measurement of total lipid from mouse tissues have been previously described with minor modifications (28 (link), 29 (link)). Briefly, tissues (nearly 30 mg liver) were homogenized in PBS buffer with protease inhibitors. A chloroform/methanol (2:1) solution was rapidly added to the homogenate and the samples were vortexed. After centrifugation at 1,000 g for 5 min, the upper organic phase was collected and dried under nitrogen gas. Lipids were resuspended in chloroform containing 1% Triton X-100 (1 ml) and then dried with nitrogen gas. Lipids were finally resuspended in water (200 μl). Isolated lipids were diluted for detection accordingly. TAG and free fatty acids levels were measured using TAG reagent (Sigma-Aldrich) and free glycerol reagent (Sigma-Aldrich), and a Lab Assay NEFA kit (Wako Pure Chemical Industries, Japan), respectively.
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9

Larval Triglyceride Quantification Protocol

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Five wandering third instar larvae per genotype were collected and washed once in PBS, ethanol 70%, and water to remove food, surface bacteria, and other contaminants. Larvae were transferred to an Eppendorf tube containing 200 µl of PBS-T (PBS+0.05% Triton X-100 supplemented with protease inhibitors, Roche) and homogenized three times with a pellet pestle for 10–15 s on ice. Homogenates were subsequently sonicated. 10 µl of homogenized sample was collected for protein determination, and the rest of the homogenate was incubated at 70°C for 10 min. 20 µl of the sample and also standards were added to tubes containing 20 µl PBS-T + PI (baseline) or 20 µl TAG reagent (Sigma T2449) and incubated for 30 min at 37°C. Samples were centrifuged at maximum speed for 3 min, and 7.5 µl of each sample supernatant was transferred to clear-bottom 96-well plate containing 22.5 µl of PBS-T. 100 µl of free glycerol reagent (Sigma F6428) was added, and the mix was incubated at 37°C for 5 min. Absorbance was measured in a spectrophotometer at 560 nm. TAG concentration for each sample was determined by subtracting the absorbance for the free glycerol in the untreated samples (baseline) from the total glycerol concentration in samples that were incubated in triglyceride reagent. As a final step, samples were normalized to the corresponding protein concentrations.
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10

Glyceride Quantification in Adult Flies

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Whole adult flies glyceride quantification was determined as described. 10 adult flies were collected (three groups per genotype) and homogenized in PBST (0.5% Tween in PBS). The supernatants were measured with TAG reagent (Sigma, UAS).
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