Fructose
Fructose is a simple sugar commonly found in fruits, honey, and various food products. It serves as a source of carbohydrate and energy for various biological processes.
Lab products found in correlation
3 protocols using fructose
Comprehensive Carbohydrate Characterization
Antioxidant and Anti-Diabetic Activities of Chrysanthemum morifolium Flowers
Comprehensive Carbohydrate Analysis in Ginseng
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