Quantitative Nitric Oxide Measurement
Corresponding Organization :
Other organizations : Yale University, Sichuan University, Brown University, Providence College, Yale Cancer Center
Variable analysis
- Ionomycin from streptomyces conglobatus (Sigma) was added 1 h before collection
- Nitric oxide (NO) release into the cell culture media
- Nitrite, the major product of NO
- Protein level in the cells
- Nitrite was generated when NO was exposed to superoxide anion
- Nitrite was measured after exposure to iodide and acetic acid at room temperature
- All NO measurements were corrected for total protein (mg) based on whole cell lysates
- Ionomycin from streptomyces conglobatus (Sigma) was added 1 h before collection to serve as a positive control
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