Rumen Fluid Analysis for VFA, LPS, and Lactate
Corresponding Organization : Yangzhou University
Variable analysis
- Centrifugation of rumen fluid at 10,000 × g for 10 min at 4°C
- Filtration of rumen fluid through a 0.22 μm filter
- Addition of 0.2 mL of 20% metaphosphoric acid stock solution containing 60 mM crotonic acid to 1 mL of the supernatant
- Volatile fatty acid (VFA) concentrations
- Lipopolysaccharide (LPS) concentrations in serum and rumen fluid
- Lactate concentrations in rumen fluid and serum
- Lactate dehydrogenase (LDH) release in serum
- Centrifugation speed (10,000 × g)
- Centrifugation duration (10 min)
- Centrifugation temperature (4°C)
- Filter pore size (0.22 μm)
- Metaphosphoric acid stock solution concentration (20%)
- Crotonic acid concentration (60 mM)
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