Bacillus subtilis 168 Cell Culture
Corresponding Organization : University of Tennessee at Knoxville
Other organizations : Knoxville College, East Tennessee State University
Variable analysis
- Supplementation of cultures with 8 mg/L each of a15:0 and n16:0 fatty acids
- Addition of cerulenin to a final concentration of 50 μg/mL
- Not explicitly mentioned
- Bacillus subtilis 168 strain
- M9 minimal medium containing 0.4% (w/v) glucose and supplemented with 50 mg/L of L-tryptophan
- Solid media prepared with 1.5% Noble Agar (Difco)
- Erythromycin added to 0.5 μg/mL for routine maintenance of BKE32840 strain
- Broth cultures incubated at 37°C with shaking at 250 rpm
- Non-fed cultures grown in M9 minimal medium with 10 g/L BSA but without fatty acids or cerulenin
- Cells harvested at mid-log phase (∼0.8 OD600) by centrifugation at 6,000 × g for 15 min and washed three times in sterile phosphate buffered saline (pH 7.4)
- Non-fed cultures grown in M9 minimal medium with 10 g/L BSA but without fatty acids or cerulenin (negative control)
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