Fourier Transform Infrared Spectroscopy of Starch
Corresponding Organization : Chengdu University of Traditional Chinese Medicine
Variable analysis
- Sample preparation method: Grinding the finely powdered starch with KBr (1:100, w/w)
- Chemical structure of TBS and OS-TBS
- Spectrometer: Spectrum Two FT-IR spectrometer (PerkinElmer, Boston, MA, USA)
- Spectral range: 400 to 4000 cm^-1
- Spectral resolution: 4 cm^-1
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