Human Milk Oligosaccharide Composition Analysis
Corresponding Organization : Danone (France)
Other organizations : ETH Zurich, Parc Científic de la Universitat de València, Biopolis (Spain), Jomo Kenyatta University of Agriculture and Technology, Nutricia Research (Netherlands), Danone (Netherlands), Pharmo Institute, Utrecht University
Variable analysis
- Maternal secretor and Lewis (Se/Le) phenotype (HM groups I–IV)
- HMO composition
- HMO abundance
- Milk samples were obtained by manual milk expression by the mother into a clean plastic container
- Samples were kept cool until homogenization by the study team
- Samples were split into 1–2 mL portions and stored at −20°C
- All aliquots were stored at −20°C at the study site until shipment on dry ice to the ETH Zurich, Switzerland
- HM samples were transported on dry ice to the glycoanalytical laboratory (glyXera GmbH, Magdeburg, Germany)
- HM samples were diluted 1:100, spiked with an internal standard (IS), and treated with a denaturation solution
- Free OS were labeled with 8-aminopyrene-1,3,6-trisulfonic acid (APTS), purified and determined with the glyXbox™ system
- All measurements included the addition of a migration time alignment standard (glyXalign4)
- GlyXtoolGUI™ software was used for the processing and analysis of the HMO Fingerprints data
- The limit of quantification (LOQ) and limit of detection (LOD) were defined based on signal-to-noise ratio (SNR)
- Addition of an internal standard (IS) (oligosaccharide (OS) quantification standard solution, OS-A5-N-1 mL-01)
- Not mentioned
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