Synthesis and Purification of Glucuronic Acid Glycosides
Corresponding Organization : Leibniz-Institute for Food Systems Biology at the Technical University of Munich
Other organizations : University of Hohenheim, Medical University of Vienna
Variable analysis
- Addition of acetobromo-α-D-glucuronic acid methyl ester
- Addition of AgO2
- Synthesis of the glucuronic acid donor
- Dry flask in argon atmosphere
- Dry acetonitrile (dried with molecular sieves)
- Room temperature
- Filtering through celite plug, silica gel, and filter paper
- Extraction with EtOAc, H2CO3, water, and brine
- Deprotection with MeOH/H2O, changing pH to 12
- Liquid-liquid extraction
- Filtering through celite
- Purification with Sephadex LH-20 and preparative HPLC
- Not explicitly mentioned
- Not explicitly mentioned
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