Growth Competition Fitness Assay
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Corresponding Organization : Johns Hopkins University
Variable analysis
- Start of the experiment (frozen library stocks and wild-type cells were thawed on ice before 50 μl was added to 100 ml media)
- Fitness as measured by growth competition experiment
- Growth media (100 ml media containing 50 μg/ml spectinomycin and 2% w/v glucose)
- Incubation conditions (incubated with shaking for 16 h at 37° C)
- Inoculation ratio (wild-type and library cultures were then diluted to an OD of 0.050 in 100 ml of media and mixed at a ratio of 2:98 based on volume in a fresh unbaffled flask)
- Growth conditions (The cultures were incubated at 37° C with shaking until the OD was about 0.5 and the remainder of the growth competition followed as described in previous work)
- Wild-type cells
- Not mentioned
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