For PFGE analysis of the 32 isolates, SmaI-digested genomic DNA was prepared according to the manufacturer's instructions (Bio-Rad, Hercules, CA, USA). Fragments were separated for 20 h at 6.0 V/cm at 11°C using a CHEF-DR II System (Bio-Rad) with initial and final pulse times of 0.5 s and 30 s, respectively [14 (link)]. The pattern was analyzed using the Fingerprinting II software (Bio-Rad). The cut-off value of 75 was applied for grouping as it was used previously [15 (link), 16 (link)].
Profiling and Typing Acinetobacter baumannii
For PFGE analysis of the 32 isolates, SmaI-digested genomic DNA was prepared according to the manufacturer's instructions (Bio-Rad, Hercules, CA, USA). Fragments were separated for 20 h at 6.0 V/cm at 11°C using a CHEF-DR II System (Bio-Rad) with initial and final pulse times of 0.5 s and 30 s, respectively [14 (link)]. The pattern was analyzed using the Fingerprinting II software (Bio-Rad). The cut-off value of 75 was applied for grouping as it was used previously [15 (link), 16 (link)].
Corresponding Organization :
Other organizations : Yonsei University, Hanyang University Seoul Hospital, Severance Hospital
Variable analysis
- Selection of the highest scoring MSP profile for each isolate
- MALDI-TOF MS spectra representing the most typical aspects of a certain strain from the database
- PFGE patterns of SmaI-digested genomic DNA
- The use of the MALDI Biotyper 2.0 software (Bruker Daltonics) and the statistical toolbox in MATLAB 7.1 to construct the dendrogram
- The cut-off values used for determining test strain clonality (250) and for grouping PFGE patterns (75)
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