HPLC Analysis of Free Amino Acids
Corresponding Organization : Leibniz Institute DSMZ – German Collection of Microorganisms and Cell Cultures
Other organizations : Universität Greifswald
Variable analysis
- None explicitly mentioned
- Concentrations of free amino acids
- 1260 Infinity HPLC system equipped with a fluorescence detector
- Poroshell HPH-C18 separation column (4.6 mm × 100 mm, particle size 2.7 mm)
- Sodium tetraphenylborate (250 mM) used to precipitate ammonium from samples
- Centrifugation (5 min, 13,000 rpm, 4°C) to obtain ammonium-free samples
- HPLC method used as described previously (Trautwein et al., 2016; Dannheim et al., 2017b) with the minor modification that mobile phase A was changed to 25 mM sodium acetate (pH 6.5)
- None explicitly mentioned
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