Identification of Lipid Compounds by GC-MS
Corresponding Organization : Tecnológico de Monterrey
Variable analysis
- Type of lipids analyzed (FAMEs or standardized AcOMEs)
- Lipid identification and fragmentation patterns
- Previously developed GC-MS chromatography method (Castillo et al., 2020)
- Reference fragmentation patterns of FAMEs (Jabbar et al., 2014; Busta et al., 2016)
- Mclafferty rearrangement characteristic of esters (McLafferty, 1956; Weiler, 1972)
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