Serotyping of Salmonella enterica Strains

In this study, 49 Salmonella enterica strains from the Bacterial Strain Collection of the Laboratory of Immunology and Molecular Biology were included, and Salmonella enteritidis (ATCC® 13076™) were used as a positive control. The strains were previously serotyped using the Kauffmann−White scheme and correspond to the serotypes, namely, S. enteritidis (n = 4), S. typhimurium (n = 2), S. braenderup (n = 1), S. newport (n = 1), S. grupensis (n = 1), and S. uganda (n = 1) isolated from cases of gastroenteritis in humans [22 (link)] and S. paratyphi B (n = 24) and S. heidelberg (n = 15) isolated from poultry farms located in the region of Tolima [23 (link)] and Santander [24 (link)].

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Lozano-Villegas K.J., Herrera-Sánchez M.P., Beltrán-Martínez M.A., Cárdenas-Moscoso S, & Rondón-Barragán I.S. (2023). Molecular Detection of Virulence Factors in Salmonella serovars Isolated from Poultry and Human Samples. Veterinary Medicine International, 2023, 1875253.

Publication 2023

Bacterial Gastroenteritis Humans Poultry S enteritidis Salmonella enterica Strains

Corresponding Organization : University of Tolima

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Variable analysis

independent variables

Salmonella serotype

dependent variables

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control variables

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controls

Positive control: Salmonella enteritidis (ATCC® 13076™)

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