Herbal Decoction for Bioactive Compound Extraction
Corresponding Organization : Tianjin University of Traditional Chinese Medicine
Variable analysis
- Proportions of raw herbs (Lysimachiae Herba, Lygodii Spora, Plantaginis Semen, Clerodendranthus Spicatus, Cibotii Rhizoma, Dipsaci Radix, Malva verticillata seed, and Licorice) mixed in 3:1.5:1.5:3:1.5:1.5:1.5:1 (w/w)
- Soaking time (1 h)
- Decoction time (1.5 h per decoction, done twice)
- Concentration of the final decoction (1 g/mL)
- Volume of distilled water used (12 times the volume of the herbs, v/m)
- Storage temperature of the concentrated decoction (-20°C)
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